Winery Tienen DuendeCampo de Borja Garnacha
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Campo de Borja Garnacha from the Winery Tienen Duende
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Campo de Borja Garnacha of Winery Tienen Duende in the region of Aragon is a powerful.
Food and wine pairings with Campo de Borja Garnacha
Pairings that work perfectly with Campo de Borja Garnacha
Original food and wine pairings with Campo de Borja Garnacha
The Campo de Borja Garnacha of Winery Tienen Duende matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef tongue with pickle sauce, basque lasagne or mamyjaja lamb mouse tagine.
Details and technical informations about Winery Tienen Duende's Campo de Borja Garnacha.
Discover the grape variety: Perlaut
Simple, fresh dry whites with a pale golden robe, a supple palate and understated aromas of citrus and white flowers. Discreet rustic profile. Almost extinct, preserved in INRAE varietal collections for its heritage value; bears witness to the pre-phylloxera ampelographic diversity of the South-West. Rare French white grape, once grown in the South-West.
Last vintages of this wine
The best vintages of Campo de Borja Garnacha from Winery Tienen Duende are 0, 2009
Informations about the Winery Tienen Duende
The Winery Tienen Duende is one of of the world's greatest estates. It offers 1 wines for sale in the of Campo de Borja to come and discover on site or to buy online.
The wine region of Campo de Borja
DO of Aragon at the foot of Moncayo, nicknamed the 'Empire of Garnacha' (~60% of the vineyard, plantings since 1145). Grenache as a generous, fruity red: signature notes of ripe cherry, raspberry, plum, garrigue, sweet spices and a peppery touch, round tannins and a sunny palate — old vines aged 30-50 years. Supple Tempranillo, firm Mazuelo, Cabernet and Syrah round things out. Whites Macabeo, Chardonnay, Moscatel.
The wine region of Aragon
Autonomous community of northeast Spain, historic kingdom of Iberian red Grenache (~75%). Signature Garnacha: generous and sun-drenched with signature ripe cherry, crushed strawberry, garrigue, kirsch, sweet spice and a balsamic touch, round tannins and a warm, alcoholic palate. 4 major DOs: Cariñena the largest (old vines), Calatayud high-altitude, Campo de Borja and Somontano at the Pyrenean foothills. Fresh Macabeo and Garnacha blanca whites.
The word of the wine: Pressing
Mechanical action consisting of pressing the grapes (before fermentation for whites) or the marc soaked in wine (after fermentation for reds).
