Winery 3 StevesDuelo
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Duelo from the Winery 3 Steves
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Duelo of Winery 3 Steves in the region of California is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Duelo
Pairings that work perfectly with Duelo
Original food and wine pairings with Duelo
The Duelo of Winery 3 Steves matches generally quite well with dishes of beef, lamb or veal such as recipes of family potluck, lamb parmentine with eggplant and spices or alsatian wine pie.
Details and technical informations about Winery 3 Steves's Duelo.
Discover the grape variety: Merzling
A cross between Seyval and FR 375-52 (Riesling x Pinot Gris or Rülander) obtained in Germany in 1960 by Johannes Zimmermann. It can be found in Denmark, Belgium, Switzerland, Lithuania, the Czech Republic, etc. In France, it is practically unknown.
Last vintages of this wine
The best vintages of Duelo from Winery 3 Steves are 0
Informations about the Winery 3 Steves
The Winery 3 Steves is one of of the world's great estates. It offers 38 wines for sale in the of California to come and discover on site or to buy online.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Assemblage (Champagne)
In Champagne, it is the art of blending still wines from different grape varieties (pinot meunier, pinot noir, chardonnay), from different terroirs (villages, areas) and often from different years. The incorporation of older wines, called reserve wines, allows for greater aromatic complexity.
