Winery Thomson EstateBack Block Cabernet - Tempranillo
Red wine
This wine generally goes well with pork, poultry or beef.
Food and wine pairings with Back Block Cabernet - Tempranillo
Pairings that work perfectly with Back Block Cabernet - Tempranillo
Original food and wine pairings with Back Block Cabernet - Tempranillo
The Back Block Cabernet - Tempranillo of Winery Thomson Estate matches generally quite well with dishes of beef, lamb or pork such as recipes of beef tagliata with truffle oil, lamb with ginger honey or quiche with mixed vegetables.
Details and technical informations about Winery Thomson Estate's Back Block Cabernet - Tempranillo.
Discover the grape variety: Malvoisie de l' Istrie
This grape variety is endemic to the Istrian peninsula, which is partly located in Italy, Slovenia and Croatia, where it is the leading white grape variety. In France, it is almost unknown. It is related to malvasia bianca longa, also known as malvasia del Chianti.
Informations about the Winery Thomson Estate
The Winery Thomson Estate is one of wineries to follow in Australie du Sud.. It offers 25 wines for sale in the of Australie du Sud to come and discover on site or to buy online.
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
The word of the wine: White Grenache
White grape variety cultivated mainly in Spain and a little in the south of France (southern Rhône valley, Languedoc-Roussillon). It is the white variety of Grenache noir. It is used in the blending of several white wines (dry wines or natural sweet wines) to which it gives richness, fatness and floral notes.
