Winery Thomas LehnerNo. 5 Grüner Veltliner Alte Reben
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the No. 5 Grüner Veltliner Alte Reben from the Winery Thomas Lehner
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the No. 5 Grüner Veltliner Alte Reben of Winery Thomas Lehner in the region of Weinland is a with a nice freshness.
Food and wine pairings with No. 5 Grüner Veltliner Alte Reben
Pairings that work perfectly with No. 5 Grüner Veltliner Alte Reben
Original food and wine pairings with No. 5 Grüner Veltliner Alte Reben
The No. 5 Grüner Veltliner Alte Reben of Winery Thomas Lehner matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of special' tagliatelle carbonara, light tuna-tomato quiche (without cream) or christmas stuffed capon.
Details and technical informations about Winery Thomas Lehner's No. 5 Grüner Veltliner Alte Reben.
Discover the grape variety: Mondeuse noire
Cultivated for a very long time in Savoie, it is not the black form of mondeuse blanche and Mondeuse grise is a natural mutation of mondeuse noire. According to Thierry Lacombe (I.N.R.A./Montpellier), the latter is the result of a natural intraspecific crossing between the black tressot and the white mondeuse. Mondeuse grise and Mondeuse noire are both registered in the official catalogue of wine grape varieties, list A1.
Last vintages of this wine
The best vintages of No. 5 Grüner Veltliner Alte Reben from Winery Thomas Lehner are 0
Informations about the Winery Thomas Lehner
The Winery Thomas Lehner is one of of the world's greatest estates. It offers 16 wines for sale in the of Burgenland to come and discover on site or to buy online.
The wine region of Burgenland
Burgenland is a large wine-producing region on the eastern border of Austria. Despite the country's image as the producer of some of the world's finest white wines, Austria is also home to a thriving red wine culture: Burgenland, with its sunny, continental summers, is the country's key red wine region, with its wines based mainly on the Blaufränkisch and Zweigelt grape varieties. Sweet, botrytized wines are also a specialty of the region, particularly in the Terroir surrounding the Neusiedlersee lake. The region occupies a narrow strip of land that runs from the Danube River down to Steiermark in the South.
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: Crémant
AOC sparkling wine made by traditional method, with specific constraints in the regions of Alsace, Bordeaux, Burgundy, Die, Jura, Limoux and the Loire Valley, as well as in Luxembourg.
