The Winery Thierry Pillot is one of the best wineries to follow in Bourgogne.. It offers 9 wines for sale in of Burgundy to come and discover on site or to buy online.
Looking for the best Winery Thierry Pillot wines in Burgundy among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Thierry Pillot wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Thierry Pillot wines with technical and enological descriptions.
How Winery Thierry Pillot wines pair with each other generally quite well with dishes of pasta, rich fish (salmon, tuna etc) or shellfish such as recipes of pasta à la forestière (chanterelles), quebec style barbecued salmon or violet omelette.
On the nose the white wine of Winery Thierry Pillot. often reveals types of flavors of oaky, oak or microbio and sometimes also flavors of non oak, citrus fruit or tree fruit. In the mouth the white wine of Winery Thierry Pillot. is a powerful with a nice freshness.
Absolute reference for great terroir wines: opulent, mineral Chardonnay in whites (chiselled Chablis, buttery Meursault, majestic Montrachet), fine and silky Pinot Noir in reds (full-bodied Gevrey, structured Pommard, delicate Volnay). Exceptional age-worthy wines with complex notes - red fruits, undergrowth, butter, hazelnut. Some lively Aligoté and light Gamay (Mâconnais). 29,500 ha, 84 tiered AOCs (Régionale, Village, 1er Cru, Grand Cru), 1,247 UNESCO Climats.
Planning a wine route in the of Burgundy? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Thierry Pillot.
Fruity, often sweet reds with a dense purple robe, light tannins and preserved acidity. Intense aromas of fresh grape, strawberry, raspberry and the characteristic foxy note (musky animal typical of Vitis labrusca). Often vinified sweet or semi-sweet. Pillar of American viticulture in the 19th century, today mainly used for grape juice, Welch's jelly and American kosher wine. Vitis labrusca hybrid selected around 1840 by Ephraim Bull in Concord, Massachusetts.
