Winery Thierry Bonneton - Côte Roannaise

Winery Thierry BonnetonCôte Roannaise

3.2
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Côte Roannaise of Winery Thierry Bonneton is a red wine from the region of Côte Roannaise of Loire Valley.
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, veal or game (deer, venison).
The Côte Roannaise of the Winery Thierry Bonneton is in the top 50 of wines of Côte Roannaise.

Taste structure of the Côte Roannaise from the Winery Thierry Bonneton

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Côte Roannaise of Winery Thierry Bonneton in the region of Loire Valley is a with a nice freshness.

Details and technical informations about Winery Thierry Bonneton's Côte Roannaise.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Gamay noir

Light, juicy reds, low in tannins with crunchy freshness, showing aromas of wild strawberry, raspberry, banana (from carbonic maceration) and peony. Easy-drinking style of Beaujolais Nouveau, more structured and mineral on the granites of the ten crus (Morgon, Moulin-à-Vent, Fleurie, Brouilly). Also in Touraine, Auvergne and Swiss Romande. A Burgundian variety, a cross of Pinot Noir × Gouais Blanc.

Informations about the Winery Thierry Bonneton

The winery offers 6 different wines.
Its wines get an average rating of 3.4.
It is in the top 10 of the best estates in the region
It is located in Côte Roannaise in the region of Loire Valley

The Winery Thierry Bonneton is one of of the world's greatest estates. It offers 6 wines for sale in the of Côte Roannaise to come and discover on site or to buy online.

Top wine Loire Valley
In the top 300000 of of France wines
In the top 60 of of Côte Roannaise wines
In the top 550000 of red wines
In the top 1500000 wines of the world

The wine region of Côte Roannaise

Loire AOC north of the river (since 1994), 14 communes on the granite foothills of the Monts de la Madeleine up to 550 m. Saint-Romain Gamay reigns in red (local variety with tight clusters and concentrated berries): bright ruby with violet tints, brilliant fruity profile of raspberry, blackcurrant, cherry, blackberry, wild strawberry, peony and peppery touch — more structured than Beaujolais Gamay, can age 5 years from old vines. Organic and natural wine territory.


The wine region of Loire Valley

Kingdom of lively, dry whites and fine sparklers. Mineral, taut Sauvignon Blanc (Sancerre, Pouilly-Fumé) with citrus and gunflint notes. Multiform Chenin Blanc (Vouvray, Savennières, Layon): straight dry, floral off-dry or noble sweet honey-quince. Saline, iodised Muscadet (Melon B.

The word of the wine: Destemming

Action consisting in separating the grapes from the stalk before vinification. The stalk, the woody part of the bunch, may give the wine an unpleasant vegetal character.

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