
Winery Thibaut - JanissonBlanc de Noirs
This wine generally goes well with pork, poultry or veal.
Wine flavors and olphactive analysis
On the nose the Blanc de Noirs of Winery Thibaut - Janisson in the region of Virginia often reveals types of flavors of non oak, oak or tree fruit and sometimes also flavors of citrus fruit.
Food and wine pairings with Blanc de Noirs
Pairings that work perfectly with Blanc de Noirs
Original food and wine pairings with Blanc de Noirs
The Blanc de Noirs of Winery Thibaut - Janisson matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of pork chops with veal stock sauce, chicken ballotine with ham and mushrooms or duck legs with honey.
Details and technical informations about Winery Thibaut - Janisson's Blanc de Noirs.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Last vintages of this wine
The best vintages of Blanc de Noirs from Winery Thibaut - Janisson are 2015, 0
Informations about the Winery Thibaut - Janisson
The Winery Thibaut - Janisson is one of of the world's greatest estates. It offers 7 wines for sale in the of Virginia to come and discover on site or to buy online.
The wine region of Virginia
Virginia is a state on the eastern seaboard of the United States, located immediately South of Maryland and North of the Carolinas. The state covers 42,750 square miles (110,750 km2) of mountains, valleys and the Atlantic coastal Complex that forms its eastern border. From the Cumberland and Blue Ridge Mountains in the west to the coastal creeks and estuaries in the east, Virginia's topography and geology are varied, to say the least. The landscape around the Chesapeake Bay - a vast coastal inlet that separates the main state from its Eastern Shore - could hardly be more different from that below Mt Rogers (1,750m), 480km to the west.
The word of the wine: Leaflet
Small barrel with a capacity of 112 to 136 litres depending on the region.














