Winery TherapyFizzio Therapy Blanc
Sparkling wine
This wine is a blend of 2 varietals which are the Riesling and the Viognier.
This wine generally goes well with pork, vegetarian or poultry.
Food and wine pairings with Fizzio Therapy Blanc
Pairings that work perfectly with Fizzio Therapy Blanc
Original food and wine pairings with Fizzio Therapy Blanc
The Fizzio Therapy Blanc of Winery Therapy matches generally quite well with dishes of pork, game (deer, venison) or rich fish (salmon, tuna etc) such as recipes of savoyard crozet gratin, duck confit parmentier or hard-boiled eggs and gourmet muffins.
Details and technical informations about Winery Therapy's Fizzio Therapy Blanc.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Last vintages of this wine
The best vintages of Fizzio Therapy Blanc from Winery Therapy are 2013, 2016, 0, 2012 and 2015.
Informations about the Winery Therapy
The Winery Therapy is one of of the world's great estates. It offers 19 wines for sale in the of Okanagan Valley to come and discover on site or to buy online.
The wine region of Okanagan Valley
Main vineyard of western Canada, unique climatic contrast. Cooler north: fine Pinot Noir with red fruits, mineral Riesling, balanced Chardonnay. Sunny desert south (Osoyoos): firm Cabernet Sauvignon, round Merlot, spicy deep Syrah. World-renowned specialty: Icewine from Riesling or Vidal, sweet and concentrated (apricot, honey, candied fruits), from grapes frozen on the vine.
The wine region of British Columbia
Canada's west-coast benchmark, wine heartland in the Okanagan Valley. Semi-desert continental climate, marked temperature swings: signature Pinot Gris (pear, honey, spice, round palate), fresh, fine Pinot Noir (cherry, undergrowth), precise Chardonnay and taut Riesling in the north. Hot south for dense Cabernet Sauvignon, round Merlot and peppery Syrah. Also exceptional Icewine (Vidal, Riesling).
The word of the wine: Decanting
A sommelier uses a decanter to separate the clear wine from the solid parts in a bottle.
