Winery The Wine SocietyThe Society‘s Exhibition Vacqueyras
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the The Society‘s Exhibition Vacqueyras from the Winery The Wine Society
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the The Society‘s Exhibition Vacqueyras of Winery The Wine Society in the region of Rhone Valley is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the The Society‘s Exhibition Vacqueyras of Winery The Wine Society in the region of Rhone Valley often reveals types of flavors of cherry, pepper or spices and sometimes also flavors of red fruit, black fruit.
Food and wine pairings with The Society‘s Exhibition Vacqueyras
Pairings that work perfectly with The Society‘s Exhibition Vacqueyras
Original food and wine pairings with The Society‘s Exhibition Vacqueyras
The The Society‘s Exhibition Vacqueyras of Winery The Wine Society matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of quick and easy monkfish tail, caramelized lamb mice or auvergne potée.
Details and technical informations about Winery The Wine Society's The Society‘s Exhibition Vacqueyras.
Discover the grape variety: Cacaboué
Previous
Last vintages of this wine
The best vintages of The Society‘s Exhibition Vacqueyras from Winery The Wine Society are 2015, 2014, 2016, 2012 and 2017.
Informations about the Winery The Wine Society
The Winery The Wine Society is one of of the world's great estates. It offers 179 wines for sale in the of Vacqueyras to come and discover on site or to buy online.
The wine region of Vacqueyras
The wine region of Vacqueyras is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Domaine Seigneur de Lauris or the Clos de Caveau produce mainly wines red, white and pink. The most planted grape varieties in the region of Vacqueyras are Mourvèdre, Viognier and Roussanne, they are then used in wines in blends or as a single variety. On the nose of Vacqueyras often reveals types of flavors of smoke, lemon or bay leaf and sometimes also flavors of black olive, grass or thyme.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
News related to this wine
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The Rully appellation investigated through its geology and geography
The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the Rully appellation. Here the vineyard is planted on different hills which have very different gelogicial characteristics. It partly explains the great diversity in the expression of the Rully wines. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (February 20 ...
The word of the wine: Ample
Said of a generous wine with a rich body that gives an impression of fullness in the mouth.