The Winery The Vineyardist of Calistoga of California

Winery The Vineyardist
The winery offers 4 different wines
4.5
Note - 1Note - 1Note - 1Note - 1Note - 0.5
Its wines get an average rating of 4.5.
It is ranked in the top 49 of the estates of California.
It is located in Calistoga in the region of California
Find the Winery The Vineyardist on Twitter

The Winery The Vineyardist is one of the world's great estates. It offers 4 wines for sale in of Calistoga to come and discover on site or to buy online.

Top Winery The Vineyardist wines

Looking for the best Winery The Vineyardist wines in Calistoga among all the wines in the region? Check out our tops of the best red, white or effervescent Winery The Vineyardist wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery The Vineyardist wines with technical and enological descriptions.

The top red wines of Winery The Vineyardist

Food and wine pairings with a red wine of Winery The Vineyardist

How Winery The Vineyardist wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef fashion, pasta with merguez or wild boar stew.

Organoleptic analysis of red wines of Winery The Vineyardist

On the nose the red wine of Winery The Vineyardist. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of red fruit, black fruit or spices. In the mouth the red wine of Winery The Vineyardist. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery The Vineyardist

  • 2014With an average score of 4.80/5
  • 2012With an average score of 4.70/5
  • 2013With an average score of 4.50/5
  • 2015With an average score of 4.40/5
  • 2007With an average score of 4.40/5
  • 2011With an average score of 4.39/5

The grape varieties most used in the red wines of Winery The Vineyardist.

  • Cabernet Sauvignon

Discovering the wine region of Calistoga

The wine region of Calistoga is located in the region of Napa Valley of California of United States. Wineries and vineyards like the Domaine Venge Vineyards or the Domaine Maybach Family Vineyards produce mainly wines red, white and pink. The most planted grape varieties in the region of Calistoga are Cabernet-Sauvignon, Cabernet franc and Zinfandel, they are then used in wines in blends or as a single variety. On the nose of Calistoga often reveals types of flavors of earth, graphite or allspice and sometimes also flavors of star anise, black plum or orange peel.

In the mouth of Calistoga is a powerful with a nice balance between acidity and tannins. We currently count 107 estates and châteaux in the of Calistoga, producing 242 different wines in conventional, organic and biodynamic agriculture. The wines of Calistoga go well with generally quite well with dishes of beef, lamb or game (deer, venison).

The top white wines of Winery The Vineyardist

Food and wine pairings with a white wine of Winery The Vineyardist

How Winery The Vineyardist wines pair with each other generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of linguine with squid ink and cockles, quiche lorraine or italian-style zucchini and goat cheese pie.

Organoleptic analysis of white wines of Winery The Vineyardist

On the nose the white wine of Winery The Vineyardist. often reveals types of flavors of tree fruit, citrus fruit or tropical fruit. In the mouth the white wine of Winery The Vineyardist. is a with a nice freshness.

The grape varieties most used in the white wines of Winery The Vineyardist.

  • Sauvignon Blanc

Discover the grape variety: Colombard

Colombard is one of the oldest grape varieties in the Charentes. This golden white grape variety is a cross between Chenin and Gouais. The young leaves of colombard are yellow with bronze patches. The adult leaves may be three-lobed or whole, depending on the variety. Its branches are cottony. The bunches of this variety are thick and cylindrical. Its elliptical berries are medium-sized. They change color until they ripen, ranging from greenish white to golden yellow. Colombard is associated with an average budding. It is particularly susceptible to leafhoppers, grape worms, mites, mildew, powdery mildew and gray mold. It is also sensitive to water stress, but is not very sensitive to wind. It ripens late in the second half of the year. There are a dozen approved clones of Colombard, the best known of which are 608, 607 and 606. This variety produces a full-bodied, fine white wine. Aromas of lime, nectarine, boxwood, citrus and exotic fruits are released.

Discover other wineries and winemakers neighboring the Winery The Vineyardist

Planning a wine route in the of Calistoga? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery The Vineyardist.

Discover the grape variety: Folle blanche

As its name suggests, the folle blanche is a white grape variety. Originally from the west of France, it was used to make Cognac and Armagnac brandies as early as the 17th century and was renowned for its finesse and fragrant nose. Replaced by Ugni Blanc following the phylloxera invasion, the folle blanche is now grown in small quantities. It is a grape variety with juicy, sweet, medium-sized bunches and berries with a white/green skin. Its worst enemy is grey rot. As it is an early variety and its buds come out early, it is particularly afraid of spring frosts. It likes short pruning, a method that limits the production of grapes but increases their quality. It also prefers mineral-rich soils, and its vineyards cover about 3,000 hectares. It is used in the production of the AOC Gros-plant du Pays nantais to produce a lively white wine with little alcohol but marked acidity.

News about Winery The Vineyardist and wines from the region

At the heart of the terroirs of Mâcon-Charnay-les-Mâcon

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Charnay-les-Mâcon, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/Bo ...

An overview of Saint-Véran appellation

Let’s have a look at Saint-Véran vineyard and discover the magnificent and very diverse landscapes of this appellation situated in the South of Bourgogne. Saint-Véran is one of the 5 Village appellations with Pouilly-Fuissé, Pouilly-Vinzelles, Pouilly-Loché and Viré-Clessé. Like them, it produces only white wines from the Chardonnay grape. What makes it special is that the vineyard is cut in two dinstinct parts by the vineyard of Pouilly-Fuissé. As anywhere else in the vineyard in Bourgogn ...

Chablis takes pride in its subsoil by Ivy NG

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this two-and-a-half-minute clip, Yvy NG describes the unique subsoil that Chablis is so proud of. ...

The word of the wine: Physiological maturity

The stage of ripeness of the grape berry when it has reached an optimal weight and when the sugar and acidity levels have stabilized.