Winery The LiberatorEpisode 15 Meet the Ecologist
In the mouth this white wine is a .
This wine generally goes well with pork, cured meat or mushrooms.
Taste structure of the Episode 15 Meet the Ecologist from the Winery The Liberator
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Episode 15 Meet the Ecologist of Winery The Liberator in the region of Western Cape is a .
Food and wine pairings with Episode 15 Meet the Ecologist
Pairings that work perfectly with Episode 15 Meet the Ecologist
Original food and wine pairings with Episode 15 Meet the Ecologist
The Episode 15 Meet the Ecologist of Winery The Liberator matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of sauerkraut (with tips so to do!!!), lamb tagine with prunes or my chef's pot.
Details and technical informations about Winery The Liberator's Episode 15 Meet the Ecologist.
Discover the grape variety: Krakhouna
It is believed to have originated in Georgia, where it is grown as both a table and wine grape. In France it is not known.
Informations about the Winery The Liberator
The Winery The Liberator is one of of the world's great estates. It offers 61 wines for sale in the of Tulbagh to come and discover on site or to buy online.
The wine region of Tulbagh
The wine region of Tulbagh is located in the region of Coastal Region of Western Cape of South Africa. Wineries and vineyards like the Domaine Rijk's or the Domaine Saronsberg produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Tulbagh are Cabernet-Sauvignon, Pinotage and Chenin blanc, they are then used in wines in blends or as a single variety. On the nose of Tulbagh often reveals types of flavors of butterscotch, cranberry or prune and sometimes also flavors of cassis, clove or chocolate.
The wine region of Western Cape
The Western Cape is home to the vast majority of the South African wine industry, and the country's two most famous wine regions, Stellenbosch and Paarl. The city of Cape Town serves as the epicenter of the Cape Winelands, a mountainous, biologically diverse area in the south-western corner of the African continent. A wide variety of wines are produced here. Wines from the Shiraz and Pinotage">Pinotage grape varieties can be fresh and juicy or Full-bodied and gutsy.
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The word of the wine: Aggressive
Said of a wine with excessive, biting and unpleasant acidity.