
Winery The GroupThe Siege Shiraz
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the The Siege Shiraz from the Winery The Group
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the The Siege Shiraz of Winery The Group in the region of Australie du Sud is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with The Siege Shiraz
Pairings that work perfectly with The Siege Shiraz
Original food and wine pairings with The Siege Shiraz
The The Siege Shiraz of Winery The Group matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of southern beef meatballs, mathieu's lamb tagine or cassoulet of yesteryear.
Details and technical informations about Winery The Group's The Siege Shiraz.
Discover the grape variety: Béclan noir
Native variety of Franche Comté, formerly grown in Beaujolais. It is registered in the Official Catalogue of wine grape varieties, list A1.
Last vintages of this wine
The best vintages of The Siege Shiraz from Winery The Group are 0
Informations about the Winery The Group
The Winery The Group is one of of the world's greatest estates. It offers 5 wines for sale in the of McLaren Vale to come and discover on site or to buy online.
The wine region of McLaren Vale
The wine region of McLaren Vale is located in the region of Fleurieu of Australie du Sud of Australia. We currently count 599 estates and châteaux in the of McLaren Vale, producing 2626 different wines in conventional, organic and biodynamic agriculture. The wines of McLaren Vale go well with generally quite well with dishes .
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
The word of the wine: Reduction
A physiological and chemical phenomenon that occurs in wine in the absence of oxygen. The smell of reduction is characterized by animal and sometimes fetid notes that disappear in principle with aeration. It is recommended to decant reduced wines.













