The Winery The Council of Central Coast of California

The Winery The Council is one of the best wineries to follow in Central Coast.. It offers 2 wines for sale in of Central Coast to come and discover on site or to buy online.
Looking for the best Winery The Council wines in Central Coast among all the wines in the region? Check out our tops of the best red, white or effervescent Winery The Council wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery The Council wines with technical and enological descriptions.
How Winery The Council wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of sloth pork loin, lamb stew or andouillette de troyes with chaource sauce.
The wine region of Central Coast is located in the region of California of United States. We currently count 843 estates and châteaux in the of Central Coast, producing 1597 different wines in conventional, organic and biodynamic agriculture. The wines of Central Coast go well with generally quite well with dishes .
Planning a wine route in the of Central Coast? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery The Council.
Savagnin is a white grape variety originating from the Austrian Tyrol. It arrived in Franche Comté and quickly became the flagship variety of the Jura. Cousin of the gewurztraminer, it gives small white bunches. Its berries have a thick skin which resists well to grey rot and to diseases in general. Savagnin thrives on marl soils and is a very aromatic grape variety. It is used in the elaboration of yellow wine, the AOC Château-Châlon is the most representative. This grape variety also produces vin de paille which is a sweet wine for which the ripe grapes are dried on a bed of straw for at least 6 weeks before being pressed. The best known AOC straw wines are: Arbois, Côtes-du-Jura and Etoile. Savagnin is also used to make Macvin du Jura, a liqueur wine, and to make Crémants du Jura.White wines made from Savagnin have great aging potential. They have a powerful and complex aroma with notes of walnut, almonds, hazelnuts, flowers, honey and green apple.