Winery TescoTesouro da Bodega Castelão - Syrah
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Tesouro da Bodega Castelão - Syrah from the Winery Tesco
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Tesouro da Bodega Castelão - Syrah of Winery Tesco in the region of Alentejano is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Tesouro da Bodega Castelão - Syrah of Winery Tesco in the region of Alentejano often reveals types of flavors of microbio.
Food and wine pairings with Tesouro da Bodega Castelão - Syrah
Pairings that work perfectly with Tesouro da Bodega Castelão - Syrah
Original food and wine pairings with Tesouro da Bodega Castelão - Syrah
The Tesouro da Bodega Castelão - Syrah of Winery Tesco matches generally quite well with dishes of beef, lamb or veal such as recipes of beef goulash, lamb with coconut milk or escalope cordon bleu.
Details and technical informations about Winery Tesco's Tesouro da Bodega Castelão - Syrah.
Discover the grape variety: Centennial seedless
Cross between gold and Q25-6 (F2 emperor x Pirovano 75 or sultana moscata) obtained in the United States in 1966 by Professor Harold P. Olmo of the University of Davis (California). At the end of 2005, Centennial seedless was registered in the Official Catalogue of table grape varieties, list A1.
Last vintages of this wine
The best vintages of Tesouro da Bodega Castelão - Syrah from Winery Tesco are 2014, 2012
Informations about the Winery Tesco
The Winery Tesco is one of wineries to follow in Alentejano.. It offers 392 wines for sale in the of Alentejano to come and discover on site or to buy online.
The wine region of Alentejano
Tejo">Alentejo is a well-known, highly respected wine region in eastern Portugal. This hot, Dry area covers approximately a third of the country and is best known for its red wine, the best of which are sold under the and Alentejo DOC (Denominacao de Origem Controlada) title. Wine from Alentejo is typically made from Aragonez (Tempranillo), Castelao, Trincadeira or a Rich, ripe, jammy blend of the three. Antao Vaz is the white variety of choice here, producing a good level of Acidity and tropical fruit flavors.
The word of the wine: Fees
This wine is characterized by a pleasant nervousness and an overall sensation of freshness on the palate, reinforced by minerality, a note of bitterness, a hint of CO2, and of course an appropriate serving temperature.
