Winery Terroirs RomansDomaine Saint Jean Les 2 Lions Blanc
White wine
In the mouth this white wine is a .
This wine generally goes well with vegetarian, poultry or lean fish.
Taste structure of the Domaine Saint Jean Les 2 Lions Blanc from the Winery Terroirs Romans
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Domaine Saint Jean Les 2 Lions Blanc of Winery Terroirs Romans in the region of Languedoc-Roussillon is a .
Food and wine pairings with Domaine Saint Jean Les 2 Lions Blanc
Pairings that work perfectly with Domaine Saint Jean Les 2 Lions Blanc
Original food and wine pairings with Domaine Saint Jean Les 2 Lions Blanc
The Domaine Saint Jean Les 2 Lions Blanc of Winery Terroirs Romans matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of tagliatelle with foie gras, quiche with bacon and gruyère cheese or pasta carbonara.
Details and technical informations about Winery Terroirs Romans's Domaine Saint Jean Les 2 Lions Blanc.
Discover the grape variety: Dorona
An autochthonous Italian grape variety that was cultivated for a very long time, particularly in the Venice region, where it almost disappeared. It seems to be known only in this region and therefore completely unknown in all other wine-producing countries. According to recently published A.D.N. analyses, it is the result of a natural intraspecific cross between Garganega and Tuscan malvasia or malvasia del chianti, which explains why it has long been confused with its mother, Garganega.
Informations about the Winery Terroirs Romans
The Winery Terroirs Romans is one of of the world's greatest estates. It offers 25 wines for sale in the of Côtes du Roussillon to come and discover on site or to buy online.
The wine region of Côtes du Roussillon
Côtes du Roussillon is an appellation contrôlée for red, white and rosé wines from the Roussillon wine region in southern France. It covers the eastern half of the administrative district of the Pyrénées-Orientales, on the eastern edge of the Pyrenees. The western half of the Pyrenees-Orientales is simply too mountainous for effective viticulture. In the Côtes du Roussillon wine-growing area is the Aspres sub-region.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Plant
Smells present in certain wines and characteristic of the plant world. Heather, mint or blackcurrant leaf are considered pleasant, while herbaceous notes are considered a defect.
