Winery Terre dei GigliGiubilei Rosso
Red wine
In the mouth this red wine is a .
This wine generally goes well with poultry, beef or veal.
Taste structure of the Giubilei Rosso from the Winery Terre dei Gigli
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Giubilei Rosso of Winery Terre dei Gigli in the region of Tuscany is a .
Food and wine pairings with Giubilei Rosso
Pairings that work perfectly with Giubilei Rosso
Original food and wine pairings with Giubilei Rosso
The Giubilei Rosso of Winery Terre dei Gigli matches generally quite well with dishes of beef, lamb or veal such as recipes of thai beef curry, mouse of lamb with thyme or porcini sauce.
Details and technical informations about Winery Terre dei Gigli's Giubilei Rosso.
Discover the grape variety: Sangiovese
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
Last vintages of this wine
The best vintages of Giubilei Rosso from Winery Terre dei Gigli are 2010, 0
Informations about the Winery Terre dei Gigli
The Winery Terre dei Gigli is one of of the world's greatest estates. It offers 8 wines for sale in the of Tuscany to come and discover on site or to buy online.
The wine region of Tuscany
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
The word of the wine: Musty (taste of)
A disgusting taste due to a defect in the grapes or, more commonly, a defect in the barrel.
