Winery Terre Cevico - La Rosa dei Vini Rosso

Winery Terre CevicoLa Rosa dei Vini Rosso

2.9
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
The tasters did not really appreciate this wine.
The La Rosa dei Vini Rosso of Winery Terre Cevico is a red wine from the region of Vino da Tavola.
This wine generally goes well with

Details and technical informations about Winery Terre Cevico's La Rosa dei Vini Rosso.

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
11°
Allergens
Contains sulfites

Discover the grape variety: Lledoner pelut

Generous, supple reds with an intense ruby hue, rounded tannins and a broad palate, with solar aromas of ripe red fruits (cherry, raspberry, pomegranate), black fruits, garrigue, soft spices and Mediterranean notes. Full-bodied and warm. Component of Côtes du Roussillon AOC, Côtes du Roussillon Villages AOC and Priorat DOQ blends. Hairy-leaved mutation of grenache noir (lledoner = grenache in Catalan), a Catalan-Roussillon signature.

Last vintages of this wine

La Rosa dei Vini Rosso - 2017
In the top 100 of of Vino da Tavola wines
Average rating: 2.8110.500
La Rosa dei Vini Rosso - 0
In the top 100 of of Vino da Tavola wines
Average rating: 2.911100

The best vintages of La Rosa dei Vini Rosso from Winery Terre Cevico are 0, 2017

Informations about the Winery Terre Cevico

The winery offers 62 different wines.
Its wines get an average rating of 3.3.
This winery is part of the Grupo Cevico.
It is in the top 50 of the best estates in the region
It is located in Vino da Tavola

The Winery Terre Cevico is one of of the world's great estates. It offers 111 wines for sale in the of Vino da Tavola to come and discover on site or to buy online.

Top wine Vino da Tavola
In the top 200000 of of Italy wines
In the top 15000 of of Vino da Tavola wines
In the top 650000 of red wines
In the top 1500000 wines of the world

The wine region of Vino da Tavola

The freest category of Italian wine, with no grape or zone constraint. All styles: bold reds based on Bordeaux grapes (Cabernet, Merlot), atypical blends, maker's cuvées outside DOC rules. Historic cradle of the "Super Tuscans" in the 1960s-80s (Sassicaia, Tignanello, Ornellaia) before the creation of IGT in 1992. Today dedicated to everyday wines or winemaker experiments.

The word of the wine: Aging on lees

Maturing on the lees enhances the stability, aromatic complexity and texture of white wines, which gain in body and volume. This phenomenon is induced by autolysis, the process of self-degradation of the lees.

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