The Winery Terraz Extreme of Calatayud of Aragon

Winery Terraz Extreme
The winery offers 4 different wines
3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.6.
It is currently not ranked among the best domains of Aragon.
It is located in Calatayud in the region of Aragon

The Winery Terraz Extreme is one of the best wineries to follow in Calatayud.. It offers 4 wines for sale in of Calatayud to come and discover on site or to buy online.

Top Winery Terraz Extreme wines

Looking for the best Winery Terraz Extreme wines in Calatayud among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Terraz Extreme wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Terraz Extreme wines with technical and enological descriptions.

The top red wines of Winery Terraz Extreme

Food and wine pairings with a red wine of Winery Terraz Extreme

How Winery Terraz Extreme wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of chili con carne, zucchini and goat cheese lasagna or milk-fed lamb sautéed with saffron and lemon.

Organoleptic analysis of red wines of Winery Terraz Extreme

In the mouth the red wine of Winery Terraz Extreme. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Terraz Extreme

  • 2015With an average score of 3.80/5

The grape varieties most used in the red wines of Winery Terraz Extreme.

  • Garnacha
  • Tempranillo

Discovering the wine region of Calatayud

The wine region of Calatayud is located in the region of Aragon of Spain. Wineries and vineyards like the Domaine Breca or the Domaine Bodegas Ateca produce mainly wines red, white and pink. The most planted grape varieties in the region of Calatayud are Tempranillo, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Calatayud often reveals types of flavors of red fruit, molasses or salt and sometimes also flavors of nutmeg, dried strawberry or sour cherry.

In the mouth of Calatayud is a powerful with a nice balance between acidity and tannins. We currently count 88 estates and châteaux in the of Calatayud, producing 310 different wines in conventional, organic and biodynamic agriculture. The wines of Calatayud go well with generally quite well with dishes of beef, pasta or lamb.

Discover other wineries and winemakers neighboring the Winery Terraz Extreme

Planning a wine route in the of Calatayud? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Terraz Extreme.

Discover the grape variety: Garnacha

News about Winery Terraz Extreme and wines from the region

The Mâcon plus appellation seen by Théo et Hugo Merlin

Théo and Paul Merlin are winegrowers at the Domaine Merlin, they emphasizes the characteristics of the appellation Mâcon La Roche Vineuse. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (March 2020). Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/​​ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb​​ Find out more on our website: https://www.bourgogn ...

Chablis takes pride in its subsoil by Ivy NG

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this two-and-a-half-minute clip, Yvy NG describes the unique subsoil that Chablis is so proud of. ...

Food and Chablis wines pairing, by Debra MEIBURG and Ivy NG

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 4-minute clip, Debra MEIBURG and Ivy NG illustrate how easily Chablis wines complement all kinds of food, all the way from cheese to caviar! #Chablis #PureChablis ...

The word of the wine: Flow

Action consisting of draining the wine from a vat of red wine (free-run wine), the marc then being pressed to obtain the press wine.