Domaine La Terrasse d'EliseEnclos
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with beef, veal or pasta.
The Enclos of the Domaine La Terrasse d'Elise is in the top 10 of wines of Hérault.
Taste structure of the Enclos from the Domaine La Terrasse d'Elise
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Enclos of Domaine La Terrasse d'Elise in the region of Vin de Pays is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Enclos of Domaine La Terrasse d'Elise in the region of Vin de Pays often reveals types of flavors of iron, cherry or red fruit and sometimes also flavors of chocolate, non oak or earth.
Food and wine pairings with Enclos
Pairings that work perfectly with Enclos
Original food and wine pairings with Enclos
The Enclos of Domaine La Terrasse d'Elise matches generally quite well with dishes of beef, pasta or veal such as recipes of beef bourguignon with tomato, homemade italian lasagna or fillet of beef with morels.
Details and technical informations about Domaine La Terrasse d'Elise's Enclos.
Discover the grape variety: Mourvèdre
Mourvèdre noir is a grape variety originating from Spain. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Mourvèdre noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Enclos from Domaine La Terrasse d'Elise are 2020, 2017, 2016, 2012 and 2011.
Informations about the Domaine La Terrasse d'Elise
The Domaine La Terrasse d'Elise is one of of the world's greatest estates. It offers 14 wines for sale in the of Hérault to come and discover on site or to buy online.
The wine region of Hérault
The wine region of Hérault is located in the region of Pays d'Oc of Vin de Pays of France. Wineries and vineyards like the Domaine La Grange des Pères or the Domaine La Grange des Pères produce mainly wines red, white and pink. The most planted grape varieties in the region of Hérault are Merlot, Cabernet-Sauvignon and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Hérault often reveals types of flavors of minerality, yellow apple or passion fruit and sometimes also flavors of nutty, anise or stone fruit.
The wine region of Vin de Pays
Vin de Pays (VDP), the French national equivalent of PGI (Protected Geographical Indication) at the European level, is a quality category of French wines, positioned between Vin de Table (VDT) and Appellation d'Origine Contrôlée (AOC). This layer of the French appellation system was initially introduced in September 1968 by the INAO, the official appellation authority. It underwent several early revisions in the 1970s, followed by substantial changes in September 2000 and again in 2009, when all existing VDT titles were automatically registered with the European Union as PGI. Producers retain the choice of using either the VDP or PGI titles on their labels, or both - in the form "IGP-Vin de Pays".
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The word of the wine: Size (champagne)
Juices that flow from the press after the cuvée, at the second pressing. Less fine, often more vegetal, it is mainly used to make the first price champagnes.