
Winery Terra VegaAlmendros Chardonnay
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.

Taste structure of the Almendros Chardonnay from the Winery Terra Vega
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Almendros Chardonnay of Winery Terra Vega in the region of Central Valley is a powerful.
Food and wine pairings with Almendros Chardonnay
Pairings that work perfectly with Almendros Chardonnay
Original food and wine pairings with Almendros Chardonnay
The Almendros Chardonnay of Winery Terra Vega matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of blue cord, skate with vinegar and capers or light tuna-tomato quiche (without cream).
Details and technical informations about Winery Terra Vega's Almendros Chardonnay.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Almendros Chardonnay from Winery Terra Vega are 2016, 0, 2015
Informations about the Winery Terra Vega
The Winery Terra Vega is one of of the world's great estates. It offers 38 wines for sale in the of Central Valley to come and discover on site or to buy online.
The wine region of Central Valley
Heart of modern Chilean wine: structured, sunny reds, dense, blackcurranty Cabernet Sauvignon from Maipo (Chilean cradle of the grape), signature Carménère with notes of ripe pepper, black fruit and sweet spices from Colchagua, supple Merlot and deep Syrah. Round Chardonnay whites and lively, sharp Sauvignon. Mediterranean climate, 400 km between Andes and Pacific. Star sub-regions: Maipo, Cachapoal, Colchagua, Curicó, Maule.
The word of the wine: Golden
Brown colour with red and yellow reflections characteristic of evolved wines.














