Winery Terra VegaAlmendros Chardonnay
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Almendros Chardonnay from the Winery Terra Vega
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Almendros Chardonnay of Winery Terra Vega in the region of Central Valley is a powerful.
Food and wine pairings with Almendros Chardonnay
Pairings that work perfectly with Almendros Chardonnay
Original food and wine pairings with Almendros Chardonnay
The Almendros Chardonnay of Winery Terra Vega matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of delicious marinated pork chops, spaghetti with salmon or magic cake cheese quiche.
Details and technical informations about Winery Terra Vega's Almendros Chardonnay.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Almendros Chardonnay from Winery Terra Vega are 2016, 2015
Informations about the Winery Terra Vega
The Winery Terra Vega is one of of the world's great estates. It offers 38 wines for sale in the of Central Valley to come and discover on site or to buy online.
The wine region of Central Valley
The Central Valley (El Valle Central) of Chile is one of the most important wine-producing areas in South America in terms of Volume. It is also one of the largest wine regions, stretching from the Maipo Valley (just south of Santiago) to the southern end of the Maule Valley. This is a distance of almost 250 miles (400km) and covers a number of Climate types. The Central Valley wine region is easily (and often) confused with the geological Central Valley, which runs north–south for more than 620 miles (1000km) between the Pacific Coastal Ranges and the lower Andes.
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The word of the wine: Farm
Wine dominated by a strong acidity and/or biting tannins. In this case, the components of the wine need to melt, i.e. to harmonize during the maturation in the cellar.