
Winery Terra RomanticaSanta Passera Frascati Superiore
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Santa Passera Frascati Superiore from the Winery Terra Romantica
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Santa Passera Frascati Superiore of Winery Terra Romantica in the region of Lazio is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Santa Passera Frascati Superiore
Pairings that work perfectly with Santa Passera Frascati Superiore
Original food and wine pairings with Santa Passera Frascati Superiore
The Santa Passera Frascati Superiore of Winery Terra Romantica matches generally quite well with dishes of beef, pasta or veal such as recipes of sauté of lamb with curry, pasta with peas and bacon or veal grenadin with balsamic vinegar and honey.
Details and technical informations about Winery Terra Romantica's Santa Passera Frascati Superiore.
Discover the grape variety: Oseleta
Intensely coloured, structured reds with an inky near-black robe, firm tannins and fresh acidity. Aromas of blackberry, blackcurrant, black plum, spices, liquorice and pronounced balsamic notes. Fine ageing potential. Rediscovered in the 1980s after near-extinction, it enriches modern blends of Valpolicella DOC, Amarone della Valpolicella DOCG and Ripasso, adding colour, structure and complexity. Very ancient native Venetian variety.
Last vintages of this wine
The best vintages of Santa Passera Frascati Superiore from Winery Terra Romantica are 2018, 0
Informations about the Winery Terra Romantica
The Winery Terra Romantica is one of of the world's greatest estates. It offers 3 wines for sale in the of Frascati to come and discover on site or to buy online.
The wine region of Frascati
Lazio DOC in the Castelli Romani south-east of Rome, well-drained volcanic soils. Malvasia di Candia and Malvasia del Lazio signature (70% min), backed by Trebbiano and Greco. Signature fresh and floral whites with notes of white apple, pear, citrus, white flowers, sweet almond and a volcanic mineral touch, taut and refreshing palate — the Roman aperitif, from the popes to Dolce Vita. Denser Superiore version (DOCG).
The wine region of Lazio
Two-millennia Roman vineyard, predominantly white on the volcanic soils of the Castelli Romani. Frascati DOC as figurehead: fresh, accessible whites based on Malvasia and Trebbiano, notes of green apple, white flowers and almond, slightly bitter finish. Also Bellone and Grechetto. Emblematic red: Cesanese del Piglio DOCG, fleshy with notes of ripe cherry, dry herbs and spice, round tannins.
The word of the wine: Color
The colour of wines is characterized by its intensity and its nuances of hue. The intensity is specific to each grape variety, while the nuances of colour are linked to the evolution of the wine over time.











