Winery TerciusClassic Tinto
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Classic Tinto from the Winery Tercius
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Classic Tinto of Winery Tercius in the region of Tejo is a powerful.
Food and wine pairings with Classic Tinto
Pairings that work perfectly with Classic Tinto
Original food and wine pairings with Classic Tinto
The Classic Tinto of Winery Tercius matches generally quite well with dishes of beef, pasta or veal such as recipes of shepherd's pie (potatoes, beef, carrots, bacon), pasta with parmesan cream and ham or tunisian pasta.
Details and technical informations about Winery Tercius's Classic Tinto.
Discover the grape variety: Velika
Intraspecific crossing between the Beirut date palm or bolgar and the Alphonse Lavallée obtained in Bulgaria in 1987 by Ivan Todorov. In France, it is practically unknown.
Last vintages of this wine
The best vintages of Classic Tinto from Winery Tercius are 2013
Informations about the Winery Tercius
The Winery Tercius is one of of the world's greatest estates. It offers 8 wines for sale in the of Tejo to come and discover on site or to buy online.
The wine region of Tejo
Tejo is a wine region in CentralPortugal which covers the same area as the Ribatejo province, just inland from the major city of Lisbon. The wine appellation's name was changed from Ribatejo in 2009. The entire region may use the Tejo VR (Vinho Regional) designation, similar to the French IGP/Vin de Pays, while some areas produce wines labeled with the higher-level Do Tejo DOC (Denominação de Origem Controlada). A Warm, Dry area, it is also Portugal's only landlocked region – although it is influenced considerably by the Tejo river.
News related to this wine
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The word of the wine: Heady
Said of a wine rich in alcohol, powerful and expressive.
