The Winery Tercius is one of the best wineries to follow in Ribatejo.. It offers 9 wines for sale in of Ribatejo to come and discover on site or to buy online.
Looking for the best Winery Tercius wines in Ribatejo among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Tercius wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Tercius wines with technical and enological descriptions.
How Winery Tercius wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of fish pot, leek, goat cheese and bacon quiche or apple chips.
On the nose the white wine of Winery Tercius. often reveals types of flavors of earth, citrus fruit or tropical fruit. In the mouth the white wine of Winery Tercius. is a .
The wine region of Ribatejo is located in the region of Tejo of Portugal. Wineries and vineyards like the Domaine Companhia das Lezírias or the Domaine Casa Cadaval produce mainly wines red, white and pink. The most planted grape varieties in the region of Ribatejo are Touriga nacional, Cabernet-Sauvignon and Fernao Pires, they are then used in wines in blends or as a single variety. On the nose of Ribatejo often reveals types of flavors of red fruit, tree fruit or dried fruit and sometimes also flavors of dark fruit, leather or tobacco.
In the mouth of Ribatejo is a powerful. We currently count 75 estates and châteaux in the of Ribatejo, producing 251 different wines in conventional, organic and biodynamic agriculture. The wines of Ribatejo go well with generally quite well with dishes of beef, pasta or veal.
How Winery Tercius wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of fondue bourguignonne and accompanying sauces, mami's macaroni and gruyere gratin or lisbon veal sauté.
On the nose the red wine of Winery Tercius. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit. In the mouth the red wine of Winery Tercius. is a powerful with a nice freshness.
Most certainly Portuguese, not to be confused with the Touriga Franca also of the same origin. In Portugal, where it is widely cultivated, it is used to produce, among other things, the famous red Porto. It is also found in Uzbekistan, Australia, South Africa, Cyprus, Spain, etc... very little known in France, although it is listed in the Official Catalogue of A1 vines.
How Winery Tercius wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of fondue bourguignonne and accompanying sauces, lamb with masalé sauce and rice or chicken in sauce.
A full, complete and harmonious wine, offering a great wealth of flavours.
Planning a wine route in the of Ribatejo? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Tercius.
The white Alvarinho is a grape variety originating from Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. The white Alvarinho can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Languedoc & Roussillon, Rhone Valley.
Wine lovers with a valid passport can apply for the Majestic ‘vintern’ scheme, launched this week and dubbed by the retailer as ‘the best summer job ever’. A three-day placement will include a visit to Quinta da Boavista vineyards in Portugal’s picturesque Douro region. Majestic said the vintern will also taste wines from its Wine Club’s Spain & Portugal Summer Case ‘in situ’, before trying the same wines back at home for comparison. It is offering £600 remuneration for three days, which it ...
Château Climens owner Lurton has sold a majority stake in the prestigious, Barsac-based estate to Jean-Hubert Moitry and his family, via the family’s Patrimonia Développement group, it was announced this week. It marks the Moitry family’s first investment in the wine sector, and represents a major deal in the Bordeaux wine world. Financial details weren’t disclosed. Nicknamed ‘Lord of Barsac’, Climens is one of the Premier Grand Cru Classé estates of Sauternes and Barsac listed in Bordeaux ...
The rapid rise of South Africa’s Swartland wine region over the past 20 years has been thrilling to watch. And arguably the most influential winemaker during this renaissance has – and continues to be – Eben Sadie. Sadie was in London recently for a vertical tasting of his flagship wines, the red blend Columella and white blend Palladius. He explained to a rapt audience of critics, buyers and sommeliers how his approach to winemaking has changed over the years, and revealed how he’s preparing fo ...
A full, complete and harmonious wine, offering a great wealth of flavours.
