Winery Tenute dei VallarinoBric Carlot Monferrato Rosso
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Bric Carlot Monferrato Rosso from the Winery Tenute dei Vallarino
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bric Carlot Monferrato Rosso of Winery Tenute dei Vallarino in the region of Piedmont is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Bric Carlot Monferrato Rosso
Pairings that work perfectly with Bric Carlot Monferrato Rosso
Original food and wine pairings with Bric Carlot Monferrato Rosso
The Bric Carlot Monferrato Rosso of Winery Tenute dei Vallarino matches generally quite well with dishes of beef, pasta or lamb such as recipes of vegetable noddles, quick salmon and zucchini lasagna or royal couscous.
Details and technical informations about Winery Tenute dei Vallarino's Bric Carlot Monferrato Rosso.
Discover the grape variety: Nebbiolo
A very old grape variety grown in the Italian Piedmont. It has a great resemblance with the Freisa, which also comes from the same Italian region. Among the various massal selections made in Italy, we find lampia, michet and rosé. It can be found in Italy, Austria, Bulgaria, Cyprus, Greece, Mexico, the United States (California), Australia, etc. In France, it is practically unknown, perhaps because it is a delicate and demanding grape variety with, among other things, a fairly long phenological cycle.
Last vintages of this wine
The best vintages of Bric Carlot Monferrato Rosso from Winery Tenute dei Vallarino are 2008, 0
Informations about the Winery Tenute dei Vallarino
The Winery Tenute dei Vallarino is one of of the world's greatest estates. It offers 11 wines for sale in the of Monferrato to come and discover on site or to buy online.
The wine region of Monferrato
The wine region of Monferrato is located in the region of Piémont of Italy. We currently count 501 estates and châteaux in the of Monferrato, producing 919 different wines in conventional, organic and biodynamic agriculture. The wines of Monferrato go well with generally quite well with dishes .
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Tressallier
White grape variety from the Allier region, identical to the Sacy variety grown in Burgundy. Rarely vinified on its own, it is used in the blending of Saint-Pourçain white wines, associated with chardonnay, the main grape variety of the appellation. Syn.: sacy.
