
Winery Tenuta TamburninClò Methodo Martinotti
This wine generally goes well with pork, poultry or beef.
Food and wine pairings with Clò Methodo Martinotti
Pairings that work perfectly with Clò Methodo Martinotti
Original food and wine pairings with Clò Methodo Martinotti
The Clò Methodo Martinotti of Winery Tenuta Tamburnin matches generally quite well with dishes of beef, lamb or pork such as recipes of lomo saltado, marinated lamb chops or summer orecchiette.
Details and technical informations about Winery Tenuta Tamburnin's Clò Methodo Martinotti.
Discover the grape variety: Millot Léon
Interspecific crossing between the 101-14 Millardet and Grasset (vitis riparia X vitis rupestris) and the goldriesling obtained by Eugène Kühlmann (1858-1932) around 1911 and marketed around 1921. With these same parents, he obtained among others the Maréchal Foch. Léon Millot is still found in Canada, the United States, Switzerland, Germany, Belgium, Denmark, Sweden, the Netherlands, Poland and England. In France, where it was grown for a long time in Alsace, it is no longer grown in the vineyards, although it is listed in the Official Catalogue of Vine Varieties, list A.
Informations about the Winery Tenuta Tamburnin
The Winery Tenuta Tamburnin is one of of the world's greatest estates. It offers 12 wines for sale in the of Piedmont to come and discover on site or to buy online.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Ploussard
See poulsard.














