Winery Tenuta TamburninAlbugnano
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Albugnano from the Winery Tenuta Tamburnin
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Albugnano of Winery Tenuta Tamburnin in the region of Piedmont is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
Food and wine pairings with Albugnano
Pairings that work perfectly with Albugnano
Original food and wine pairings with Albugnano
The Albugnano of Winery Tenuta Tamburnin matches generally quite well with dishes of beef, pasta or lamb such as recipes of cataplana with seafood, one pot pasta with creamy chicken farfalle or lamb collar with mustard.
Discover the grape variety: Nebbiolo
A very old grape variety grown in the Italian Piedmont. It has a great resemblance with the Freisa, which also comes from the same Italian region. Among the various massal selections made in Italy, we find lampia, michet and rosé. It can be found in Italy, Austria, Bulgaria, Cyprus, Greece, Mexico, the United States (California), Australia, etc. In France, it is practically unknown, perhaps because it is a delicate and demanding grape variety with, among other things, a fairly long phenological cycle.
Last vintages of this wine
The best vintages of Albugnano from Winery Tenuta Tamburnin are 2016, 2014, 0, 2015
Informations about the Winery Tenuta Tamburnin
The Winery Tenuta Tamburnin is one of of the world's greatest estates. It offers 12 wines for sale in the of Albugnana to come and discover on site or to buy online.
The wine region of Albugnana
The wine region of Albugnana is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Cantina Mosparone or the Domaine Cantina Mosparone produce mainly wines red. The most planted grape varieties in the region of Albugnana are Nebbiolo et Sangiovese, they are then used in wines in blends or as a single variety. In the mouth of Albugnana is a powerful with a lot of tannins present in the mouth.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Faded
Said of a wine that has lost its brilliance and depth. It can also be used to describe the nose of an old wine that has lost its aromatic freshness.
