Winery Tenuta San GiorgioOrange Zibibbo
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Orange Zibibbo from the Winery Tenuta San Giorgio
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Orange Zibibbo of Winery Tenuta San Giorgio in the region of Sicily is a powerful.
Food and wine pairings with Orange Zibibbo
Pairings that work perfectly with Orange Zibibbo
Original food and wine pairings with Orange Zibibbo
The Orange Zibibbo of Winery Tenuta San Giorgio matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of cuttlefish armorican style (morgate), zucchini and goat cheese quiche or roasted pumpkin seeds.
Details and technical informations about Winery Tenuta San Giorgio's Orange Zibibbo.
Discover the grape variety: Hibou noir
Very old grape variety cultivated in northern Italy in the Piedmont region. It would have been introduced in Savoy at the beginning of the 17th century. An A.D.N. study, dating from 2011, shows that Hibou noir and Avana are one and the same variety. It should also be noted that Amigne is its half-sister, Rèze its grandmother and Rouge du Pays (a variety from the Swiss Valais) its grandfather.
Last vintages of this wine
The best vintages of Orange Zibibbo from Winery Tenuta San Giorgio are 0
Informations about the Winery Tenuta San Giorgio
The Winery Tenuta San Giorgio is one of of the world's greatest estates. It offers 18 wines for sale in the of Sicily to come and discover on site or to buy online.
The wine region of Sicily
Sicily is the Southernmost region of Italy, and the largest island in the Mediterranean Sea. For over 2500 years, Sicily (Sicilia in Italian) has been an important centre of Mediterranean viticulture, although the reputation and style of its wines have changed considerably over time. The island was once best known for its Sweet muscatels (see Pantelleria), and later for its fortified Marsala. Today, many of its best-known wines are Dry table wines produced under the regional designation IGT Terre Siciliane, or Sicilia DOC (see below).
The word of the wine: Vine
Climbing shrubs with woody stems called shoots that produce grapes in clusters.
