Winery Tenuta San Giorgio - Orange Zibibbo

Winery Tenuta San GiorgioOrange Zibibbo

Wine of Italy White wine of Sicily of Italy
3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Orange Zibibbo of Winery Tenuta San Giorgio is a white wine from the region of Sicily.
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.

Taste structure of the Orange Zibibbo from the Winery Tenuta San Giorgio

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Orange Zibibbo of Winery Tenuta San Giorgio in the region of Sicily is a powerful.

Details and technical informations about Winery Tenuta San Giorgio's Orange Zibibbo.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Fiano blanc

This grape variety has been known and cultivated since ancient times in the Campania region - southern Italy - and in Sicily. It is said to be related to the Greco Bianco, another Italian variety. It can be found in Australia, Argentina, etc. and is virtually unknown in France, although it is registered in the Official Catalogue of Wine Grape Varieties, list A1.

Last vintages of this wine

Orange Zibibbo - 0
In the top 100 of of Sicily wines
Average rating: 3.81110.50

The best vintages of Orange Zibibbo from Winery Tenuta San Giorgio are 0

Informations about the Winery Tenuta San Giorgio

The winery offers 20 different wines.
Its wines get an average rating of 3.6.
It is in the top 10 of the best estates in the region
It is located in Sicile

The Winery Tenuta San Giorgio is one of of the world's greatest estates. It offers 18 wines for sale in the of Sicily to come and discover on site or to buy online.

Top wine Sicily
In the top 95000 of of Italy wines
In the top 20000 of of Sicily wines
In the top 200000 of white wines
In the top 600000 wines of the world

The wine region of Sicily

Sicily is the Southernmost region of Italy, and the largest island in the Mediterranean Sea. For over 2500 years, Sicily (Sicilia in Italian) has been an important centre of Mediterranean viticulture, although the reputation and style of its wines have changed considerably over time. The island was once best known for its Sweet muscatels (see Pantelleria), and later for its fortified Marsala. Today, many of its best-known wines are Dry table wines produced under the regional designation IGT Terre Siciliane, or Sicilia DOC (see below).

The word of the wine: N-D

Negociant-distributor. In Champagne, a company that buys finished wines in bottles that are dressed under a brand name with the merchant's own labels.

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