Winery Tenuta Maso CornoGiulio Larcher Trento
Sparkling wine
This wine is a blend of 2 varietals which are the Chardonnay and the Pinot noir.
This wine generally goes well with pork, vegetarian or poultry.
Wine flavors and olphactive analysis
On the nose the Giulio Larcher Trento of Winery Tenuta Maso Corno in the region of Trentino-Alto-Adige often reveals types of flavors of citrus fruit.
Food and wine pairings with Giulio Larcher Trento
Pairings that work perfectly with Giulio Larcher Trento
Original food and wine pairings with Giulio Larcher Trento
The Giulio Larcher Trento of Winery Tenuta Maso Corno matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of guinea fowl with olives, rice with sausage meat and tomatoes or rabbit sautéed hunter.
Details and technical informations about Winery Tenuta Maso Corno's Giulio Larcher Trento.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Giulio Larcher Trento from Winery Tenuta Maso Corno are 2016, 2015, 0, 2014
Informations about the Winery Tenuta Maso Corno
The Winery Tenuta Maso Corno is one of of the world's greatest estates. It offers 6 wines for sale in the of Trento to come and discover on site or to buy online.
The wine region of Trento
The wine region of Trento is located in the region of Trentin-Haut-Adige of Italy. Wineries and vineyards like the Domaine Ferrari or the Domaine Ferrari produce mainly wines sparkling, red and white. The most planted grape varieties in the region of Trento are Chardonnay, Pinot noir and Gewurztraminer, they are then used in wines in blends or as a single variety. On the nose of Trento often reveals types of flavors of cream, pastry or honeysuckle and sometimes also flavors of mushroom, chocolate or beeswax.
The wine region of Trentino-Alto-Adige
Trentino-Alto Adige is Italy's northernmost wine region, located right on the border with Austria. Production was once dominated by the local red varieties Lagrein and Schiava. Now white wines are becoming more important in terms of Volume. Increasingly, they are made from internationally renowned Grape varieties such as Pinot Grigio and Chardonnay.
The word of the wine: Green
Said of a wine that is too acidic or marked by unpleasant vegetal tastes.
