Winery Fontodi - Case Via Pinot Nero

Winery FontodiCase Via Pinot Nero

3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Case Via Pinot Nero of Winery Fontodi is a red wine from the region of Colli della Toscana Centrale of Tuscany.
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Case Via Pinot Nero from the Winery Fontodi

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Case Via Pinot Nero of Winery Fontodi in the region of Tuscany is a with a nice freshness.

Wine flavors and olphactive analysis

On the nose the Case Via Pinot Nero of Winery Fontodi in the region of Tuscany often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or spices.

Details and technical informations about Winery Fontodi's Case Via Pinot Nero.

Winemaker
Fontodi
Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
14°
Allergens
Contains sulfites

Discover the grape variety: Pirobella

Simple, light fruity reds with a lightly coloured clear ruby robe, supple tannins and a light palate with moderate acidity, featuring undemonstrative aromas of red fruits. Rustic, discreet profile. Preserved in a few ampelographic collections for its heritage value, it is an ancient variety whose commercial spread has virtually disappeared, studied for its genetic interest. Rare, poorly documented black variety grown in confidential quantities.

Last vintages of this wine

Case Via Pinot Nero - 2016
In the top 100 of of Colli della Toscana Centrale wines
Average rating: 3.71110.50
Case Via Pinot Nero - 2015
In the top 100 of of Colli della Toscana Centrale wines
Average rating: 3.71110.50
Case Via Pinot Nero - 2014
In the top 100 of of Colli della Toscana Centrale wines
Average rating: 3.81110.50
Case Via Pinot Nero - 2013
In the top 100 of of Colli della Toscana Centrale wines
Average rating: 3.51110.50
Case Via Pinot Nero - 2012
In the top 100 of of Colli della Toscana Centrale wines
Average rating: 3.61110.50
Case Via Pinot Nero - 2011
In the top 100 of of Colli della Toscana Centrale wines
Average rating: 3.81110.50
Case Via Pinot Nero - 2010
In the top 100 of of Colli della Toscana Centrale wines
Average rating: 3.61110.50

The best vintages of Case Via Pinot Nero from Winery Fontodi are 2006, 2004, 2014, 2011 and 2007.

Informations about the Winery Fontodi

The winery offers 9 different wines.
Its wines get an average rating of 4.1.
It is in the top 10 of the best estates in the region
It is located in Colli della Toscana Centrale in the region of Tuscany
Find the Winery Fontodi on Facebook

The Winery Fontodi is one of of the world's greatest estates. It offers 12 wines for sale in the of Colli della Toscana Centrale to come and discover on site or to buy online.

Top wine Tuscany
In the top 20000 of of Italy wines
In the top 4000 of of Colli della Toscana Centrale wines
In the top 60000 of red wines
In the top 95000 wines of the world

The wine region of Colli della Toscana Centrale

IGT historic heart of Tuscany between Florence and Siena (expanded Chianti Classico zone), created in 1995 for modern non-DOC wines. Sangiovese is the signature red king: elegant and taut with black cherry, plum, violet, wild herbs, undergrowth, tobacco and balsamic touch, fine tannins — free version of Chianti. "Super-Tuscan" blends with Cabernet, Merlot and Syrah for more density. Flaccianello, Gagliole as stars.


The wine region of Tuscany

Kingdom of Sangiovese: upright reds with cherry, plum, dried herbs and leather, lively acidity and firm tannins. Fleshy, food-friendly Chianti Classico DOCG, deep long-ageing Brunello di Montalcino (spice, tobacco, ripe black fruit), elegant Vino Nobile di Montepulciano. On the coast, Bolgheri crafts the opulent Cabernet- and Merlot-based 'Super Tuscans'. Some fresh white Vernaccia.

The word of the wine: Dismantling

After devatting, the pomace is removed from the tank. If this operation is carried out manually, it is important to ventilate the vat well to avoid the risk of accidents due to the presence of carbon dioxide.

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