The Winery Tenuta di Castelvecchio is one of the best wineries to follow in Chianti Colli Senesi.. It offers 2 wines for sale in of Chianti Colli Senesi to come and discover on site or to buy online.
Looking for the best Winery Tenuta di Castelvecchio wines in Chianti Colli Senesi among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Tenuta di Castelvecchio wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Tenuta di Castelvecchio wines with technical and enological descriptions.
How Winery Tenuta di Castelvecchio wines pair with each other generally quite well with dishes of beef, veal or poultry such as recipes of cabri en colombo with creole sauce, turkey ballotine or bresse chicken with yellow wine and morels.
Largest sub-zone of Chianti DOCG (Sienese hills): Sangiovese signature red king (>=75%) — intense ruby with signature notes of cherry, ripe red fruits, violet, light spice and herbal hint, full-bodied yet balanced palate with fine, persistent tannins, fruitier and more digestible style than Chianti Classico, supple tannins from warm climate on clay-sandy soils. DOCG, 6 months oak and 6 months bottle aging, 5-10 years cellaring.
How Winery Tenuta di Castelvecchio wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of makroud, quiche without eggs or prunes with bacon.
Firm, upright reds with precise acidity and angular tannins, showing aromas of sour cherry, plum, dried herbs, leather, black tea and balsamic notes. Characteristically bitter, savoury finish. Star of Chianti Classico DOCG, Brunello di Montalcino DOCG, Vino Nobile di Montepulciano DOCG and Morellino di Scansano. Italy's most planted variety, a descendant of Ciliegiolo × Calabrese di Montenuovo.
Planning a wine route in the of Chianti Colli Senesi? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Tenuta di Castelvecchio.
Structured, mineral whites with a pale golden robe, a taut palate with preserved acidity, and signature aromas of almond, white flowers, citrus (lemon), and saline notes. Distinctive Tuscan identity (San Gimignano). The star of Italy's first DOC (1966), promoted to DOCG in 1993. An Italian white variety whose name is shared by several distinct varieties (San Gimignano, Oristano, Serrapetrona).
