Winery Tenuta dell'AbateTerre del Palco Aromatico
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Terre del Palco Aromatico from the Winery Tenuta dell'Abate
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Terre del Palco Aromatico of Winery Tenuta dell'Abate in the region of Sicily is a powerful.
Food and wine pairings with Terre del Palco Aromatico
Pairings that work perfectly with Terre del Palco Aromatico
Original food and wine pairings with Terre del Palco Aromatico
The Terre del Palco Aromatico of Winery Tenuta dell'Abate matches generally quite well with dishes of beef, pasta or lamb such as recipes of quick beef bourguignon, cannelloni au gratin stuffed with bolognese sauce or tunisian haja.
Details and technical informations about Winery Tenuta dell'Abate's Terre del Palco Aromatico.
Discover the grape variety: Completer
Very old vine cultivated in Switzerland (canton of Grisons) where writings relating its presence were found in Malans dating from 1321, its origin would however be Italian. It is related to the white humagne, the bondola bianca, the bondoletta, the marzemino and the lafnetscha its mother. It should be noted that the Completer is today little multiplied in Switzerland, almost unknown in France and even less in the other wine-producing countries.
Informations about the Winery Tenuta dell'Abate
The Winery Tenuta dell'Abate is one of of the world's great estates. It offers 21 wines for sale in the of Sicily to come and discover on site or to buy online.
The wine region of Sicily
Sicily is the Southernmost region of Italy, and the largest island in the Mediterranean Sea. For over 2500 years, Sicily (Sicilia in Italian) has been an important centre of Mediterranean viticulture, although the reputation and style of its wines have changed considerably over time. The island was once best known for its Sweet muscatels (see Pantelleria), and later for its fortified Marsala. Today, many of its best-known wines are Dry table wines produced under the regional designation IGT Terre Siciliane, or Sicilia DOC (see below).
The word of the wine: Malvasia
Name given locally to various grape varieties, notably pinot gris (Pays nantais) and vermentino (Provence and Corsica).
