Winery Tenuta del PortaleLe Vigne a Capanno Red
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Le Vigne a Capanno Red from the Winery Tenuta del Portale
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Le Vigne a Capanno Red of Winery Tenuta del Portale in the region of Basilicate is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
On the nose the Le Vigne a Capanno Red of Winery Tenuta del Portale in the region of Basilicate often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with Le Vigne a Capanno Red
Pairings that work perfectly with Le Vigne a Capanno Red
Original food and wine pairings with Le Vigne a Capanno Red
The Le Vigne a Capanno Red of Winery Tenuta del Portale matches generally quite well with dishes of beef, pasta or lamb such as recipes of roast beef casserole, pasta with veal stock sauce or marinated lamb chops.
Details and technical informations about Winery Tenuta del Portale's Le Vigne a Capanno Red.
Discover the grape variety: Aglianico
A very old grape variety grown in Italy, some believe it to be of Greek origin. In France, it is practically unknown. It can be found in Australia, the United States (California), Argentina, etc. It should not be confused with Aglianicone, another grape variety grown in Italy, which is, however, very similar to Aglianico.
Last vintages of this wine
The best vintages of Le Vigne a Capanno Red from Winery Tenuta del Portale are 2012
Informations about the Winery Tenuta del Portale
The Winery Tenuta del Portale is one of of the world's greatest estates. It offers 6 wines for sale in the of Aglianico del Vulture to come and discover on site or to buy online.
The wine region of Aglianico del Vulture
The wine region of Aglianico del Vulture is located in the region of Basilicate of Italy. Wineries and vineyards like the Domaine Eubea or the Domaine Vigneti del Vulture produce mainly wines red, sparkling and white. The most planted grape varieties in the region of Aglianico del Vulture are Aglianico et Primitivo, they are then used in wines in blends or as a single variety. On the nose of Aglianico del Vulture often reveals types of flavors of cream, white pepper or clove and sometimes also flavors of mocha, jam or violet.
The wine region of Basilicate
Basilicata, in Southern Italy, is a region whose name rarely appears in wine circles. It is best known for its red wines made from the Aglianico grape, and in particular for the Aglianico del Vulture appellation. It has only four DOCs, which collectively cover only two of every 100 bottles produced here. The remaining 98% is sold under IGT or, more likely, Vino da Tavola.
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The word of the wine: New
Said of a wine from the last harvest, and more particularly of an early wine.
