Winery Biserno - Il Pino di Biserno

Winery BisernoIl Pino di Biserno

4.3
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Il Pino di Biserno of Winery Biserno is a red wine from the region of Toscane.
This wine is a blend of 4 varietals which are the Cabernet franc, the Cabernet-Sauvignon, the Petit Verdot and the Merlot.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Il Pino di Biserno from the Winery Biserno

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Il Pino di Biserno of Winery Biserno in the region of Toscane is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

Wine with oak taste

oak, tobacco

Wine with earth taste

leather, earthy

Wine with spices taste

pepper, licorice

Wine with microbio taste

cream, cheese

Wine with floral taste

violet, perfume

Wine with vegetal taste

rhubarb, tomato leaf

On the nose the Il Pino di Biserno of Winery Biserno in the region of Toscane often reveals types of flavors of cream, citrus fruit or prune and sometimes also flavors of game, cinnamon or cheese.

Details and technical informations about Winery Biserno's Il Pino di Biserno.

Winemaker
Tenuta di Biserno
Region/Great wine region
Country
Style of wine
Alcohol
14.5°
Allergens
Contains sulfites

Discover the grape variety: Cabernet franc

Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.

Last vintages of this wine

Il Pino di Biserno - 2018
In the top 100 of of Toscane wines
Average rating: 4.211110
Il Pino di Biserno - 2017
In the top 100 of of Toscane wines
Average rating: 4.411110
Il Pino di Biserno - 2016
In the top 100 of of Toscane wines
Average rating: 4.311110
Il Pino di Biserno - 2015
In the top 100 of of Toscane wines
Average rating: 4.311110
Il Pino di Biserno - 2014
In the top 100 of of Toscane wines
Average rating: 4.211110
Il Pino di Biserno - 2013
In the top 100 of of Toscane wines
Average rating: 4.311110
Il Pino di Biserno - 2012
In the top 100 of of Toscane wines
Average rating: 4.311110

The best vintages of Il Pino di Biserno from Winery Biserno are 2004, 2017, 2016, 2015 and 2013.

Informations about the Winery Biserno

The winery offers 7 different wines.
Its wines get an average rating of 4.1.
This winery is part of the Compagnia del Vino.
It is in the top 3 of the best estates in the region
It is located in Toscane
Find the Winery Biserno on Facebook and on Twitter

The Winery Biserno is one of of the world's greatest estates. It offers 6 wines for sale in the of Toscane to come and discover on site or to buy online.

Top wine Toscane
In the top 850 of of Italy wines
In the top 300 of of Toscane wines
In the top 4000 of red wines
In the top 5000 wines of the world

The wine region of Toscane

Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.

News related to this wine

The Mâcon plus appellation seen by Charles Lamboley

Charles Lamboley, marketing and communication director from Vignerons des Terres Secrètes, explains the differences between the appellation Mâcon-Villages and Mâcon plus a geographical denomination. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (March 2020). The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of t ...

An overview of Mâcon plus a geographical denomination appellation

The Bourgogne Wine Board (BIVB) invites you to a survey of this vineyard where the 27 geographical denominations of the Mâcon appellation are produced. A unique journey to discover this region where the Romanesque churches punctuate the landscape and are the witnesses of the link between the vines and Christiannity. Cluny is the gatekeeper. Our social media: Facebook: https://www.facebook.com/BourgogneWines​ Twitter: https://twitter.com/BourgogneWines/​​​ Instagram: https://www.instagram.com/vin ...

At the heart of the terroirs of Mâcon-Azé

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Azé, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/​ ...

The word of the wine: Burned

Qualifier, sometimes equivocal, of various odors, ranging from caramel to burnt wood.

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