The Winery Tenechia Maffei of Campanie

Winery Tenechia Maffei - Fiano de Avellino
The winery offers 5 different wines
4.0
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Its wines get an average rating of 4.
It is currently not ranked among the best domains of Campanie.
It is located in Campanie

The Winery Tenechia Maffei is one of the best wineries to follow in Campanie.. It offers 5 wines for sale in of Campanie to come and discover on site or to buy online.

Top Winery Tenechia Maffei wines

Looking for the best Winery Tenechia Maffei wines in Campanie among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Tenechia Maffei wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Tenechia Maffei wines with technical and enological descriptions.

The top white wines of Winery Tenechia Maffei

Food and wine pairings with a white wine of Winery Tenechia Maffei

How Winery Tenechia Maffei wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of sautéed squid with parsley, ham and comté quiche or cervelat in the alsatian style.

The grape varieties most used in the white wines of Winery Tenechia Maffei.

  • Fiano

Discovering the wine region of Campanie

Campania is a region that forms the "tibia" of the boot of Italy, and whose largest city is Naples. Its name comes from Campania felix, a Latin phrase meaning roughly "happy land". The region has strong historical links with wine and vineyards, dating back to the 12th century BC, and is one of the oldest wine regions in Italy. The considerable influence of ancient empires, including the Greeks, Romans and Byzantines, means that some of the varieties in this region are linked to historical legends.

The region is also famous for the production of Falerno (Falernum), one of the oldest wines in Italy. Although rooted in tradition, today's wines can be Fruity, Young, robust or well-structured.

Discover other wineries and winemakers neighboring the Winery Tenechia Maffei

Planning a wine route in the of Campanie? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Tenechia Maffei.

Discover the grape variety: Négret Canourgue

Originating very certainly from the high valley of the Tarn aveyronnaise and lozérienne. It was confused for a long time with Abouriou, and as a result it still exchanges, wrongly, a few synonyms. It is very little multiplied, almost unknown in the other French wine regions.

News about Winery Tenechia Maffei and wines from the region

At the heart of the terroirs of Mâcon-Saint-Gengoux-Le-National

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Saint-Gengoux-Le-National, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitte ...

Nomad winemaker: Why I make wine in Spain

When I started my nomadic winemaking project, in 2018 at Niepoort Vinhos in Portugal’s Douro region, I had no idea how large a part Spain would go on to play – I certainly never intended to make it the locus of my project. So how did it happen? Yes, there was an element of chance and taking opportunities where they arose. But also, among the talented winemakers to whom I pitched collaborations, I sensed an openness and a readiness to collaborate which seemed particular to Spain. Held in June las ...

The Xarel·lo Summit returns

The idea for the summit at this remote locale came from Josep Cusiné of Parés Baltà and Ignasi Segui of Vinyes Singulars as the church sits on a ridge (‘cim’ in Catalan) at 643m in altitude. It has an unparalleled 360-degree view which opens up on the plain of Penedès and out to the Mediterranean Sea, 25km in the distance. Starting in 2015, the first years were friendly, loose affairs and took place inside the church but interest from those in the region (as well with sommeliers and the regional ...

The word of the wine: Disgorging (champagne)

This is the evacuation of the deposit formed by the yeasts during the second fermentation in the bottle, by opening the bottle. The missing volume is completed with the liqueur de dosage - a mixture of wine and cane sugar - before the final cork is placed. For some years now, some producers have been replacing this sugar with rectified concentrated musts (concentrated grape juice) which give excellent results. A too recent dosage (less than three months) harms the gustatory harmony of the champagne.