Winery Telmo & Ruth - Cabernet Sauvignon - Merlot

Winery Telmo & RuthCabernet Sauvignon - Merlot

4.0
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Cabernet Sauvignon - Merlot of Winery Telmo & Ruth is a red wine from the region of Maule Valley of Central Valley.
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Merlot.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
The Cabernet Sauvignon - Merlot of the Winery Telmo & Ruth is in the top 30 of wines of Maule Valley.

Taste structure of the Cabernet Sauvignon - Merlot from the Winery Telmo & Ruth

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Cabernet Sauvignon - Merlot of Winery Telmo & Ruth in the region of Central Valley is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

On the nose the Cabernet Sauvignon - Merlot of Winery Telmo & Ruth in the region of Central Valley often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.

Details and technical informations about Winery Telmo & Ruth's Cabernet Sauvignon - Merlot.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Cabernet-Sauvignon

Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.

Last vintages of this wine

Cabernet Sauvignon - Merlot - 2018
In the top 30 of of Maule Valley wines
Average rating: 3.911110
Cabernet Sauvignon - Merlot - 2017
In the top 30 of of Maule Valley wines
Average rating: 3.911110
Cabernet Sauvignon - Merlot - 2016
In the top 30 of of Maule Valley wines
Average rating: 411110
Cabernet Sauvignon - Merlot - 0
In the top 30 of of Maule Valley wines
Average rating: 411110

The best vintages of Cabernet Sauvignon - Merlot from Winery Telmo & Ruth are 2016, 0, 2018, 2017

Informations about the Winery Telmo & Ruth

The winery offers 3 different wines.
Its wines get an average rating of 4.
It is in the top 3 of the best estates in the region
It is located in Maule Valley in the region of Central Valley

The Winery Telmo & Ruth is one of of the world's greatest estates. It offers 3 wines for sale in the of Maule Valley to come and discover on site or to buy online.

Top wine Central Valley
In the top 550 of of Chile wines
In the top 40 of of Maule Valley wines
In the top 25000 of red wines
In the top 35000 wines of the world

The wine region of Maule Valley

Historic cradle of Chilean viticulture (16th century). Quality revival around old-vine Carignan (70+ years): dense, deep reds with notes of blackberry, candied plum, spices and fine tannins, a unique expression. Sturdy Cabernet Sauvignon, supple Carménère (ripe pepper, black fruits), juicy Côt (Malbec), round Merlot. Some sharp Sauvignon Blanc.


The wine region of Central Valley

Heart of modern Chilean wine: structured, sunny reds, dense, blackcurranty Cabernet Sauvignon from Maipo (Chilean cradle of the grape), signature Carménère with notes of ripe pepper, black fruit and sweet spices from Colchagua, supple Merlot and deep Syrah. Round Chardonnay whites and lively, sharp Sauvignon. Mediterranean climate, 400 km between Andes and Pacific. Star sub-regions: Maipo, Cachapoal, Colchagua, Curicó, Maule.

The word of the wine: Performance

Quantity of grapes harvested per hectare. In AOC, the average yield is limited on the proposal of the appellation syndicate, validated by the Inao. The use of high-performance plant material (especially clones) and better control of vine diseases have increased yields. This is not without consequences on the quality of the wines (dilution) and on the state of the market (too much wine). We must not over-simplify: low yields are not synonymous with quality, and it is often in years with generous harvests that we find the greatest vintages (1982 and 1986 in Bordeaux, 1996 in Champagne, 1990 and 2005 in Burgundy...).

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