Winery Telaya - Daniel Vineyard Merlot

Winery TelayaDaniel Vineyard Merlot

The Daniel Vineyard Merlot of Winery Telaya is a red wine from the region of Snake River Valley of Idaho.
This wine generally goes well with beef and game (deer, venison).

Details and technical informations about Winery Telaya's Daniel Vineyard Merlot.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Alcohol
13.7°
Allergens
Contains sulfites

Discover the grape variety: Merlot

Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.

Informations about the Winery Telaya

The winery offers 42 different wines.
Its wines get an average rating of 4.
It is in the top 30 of the best estates in the region
It is located in Snake River Valley in the region of Idaho
Find the Winery Telaya on Facebook and on Twitter

The Winery Telaya is one of of the world's great estates. It offers 46 wines for sale in the of Snake River Valley to come and discover on site or to buy online.

Top wine Idaho
In the top 100000 of of United States wines
In the top 6500 of of Snake River Valley wines
In the top 400000 of red wines
In the top 750000 wines of the world

The wine region of Snake River Valley

The wine region of Snake River Valley is located in the region of Idaho of United States. Wineries and vineyards like the Domaine Cinder or the Domaine Ste Chapelle produce mainly wines red, white and pink. The most planted grape varieties in the region of Snake River Valley are Cabernet-Sauvignon, Merlot and Malbec, they are then used in wines in blends or as a single variety. On the nose of Snake River Valley often reveals types of flavors of tree fruit, earth or oak and sometimes also flavors of red fruit, black fruit or non oak.


The wine region of Idaho

Idaho is the third largest state in the Pacific Northwest of the United States, bordered by the famous wine states of Oregon and Washington. Currently, Idaho is better known for its potatoes than for its wine. However, with the rapid growth of the wine business and the quality of the wines produced here in recent decades, its profile is rising. Idaho's different mesoClimates allow for many different styles of wine to be produced.

The word of the wine: Ugni blanc

White grape variety of Italian origin, and the main white variety grown in France. Its large bunches give fine, light and lively wines, suitable for distillation: today it is the main variety for making cognac and armagnac. Ugni blanc, which is a little richer in alcohol when grown in Mediterranean regions, is used in the blending of the Provence and Corsica appellations, often in association with other grape varieties that bring aromas and structure, such as clairette, grenache blanc or sauvignon. Ugni blanc is also used, on a secondary basis, in the production of certain white wines in Gironde (AOC Bordeaux, Entre-deux-Mers, etc.).

Other wines of Winery Telaya

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