Winery Tenuta RegalealiPerricone Guarnaccio Regaleali
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Perricone Guarnaccio Regaleali from the Winery Tenuta Regaleali
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Perricone Guarnaccio Regaleali of Winery Tenuta Regaleali in the region of Sicily is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
On the nose the Perricone Guarnaccio Regaleali of Winery Tenuta Regaleali in the region of Sicily often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.
Food and wine pairings with Perricone Guarnaccio Regaleali
Pairings that work perfectly with Perricone Guarnaccio Regaleali
Original food and wine pairings with Perricone Guarnaccio Regaleali
The Perricone Guarnaccio Regaleali of Winery Tenuta Regaleali matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef strogonoff, salmon cannelloni or leg of lamb with herb stuffing.
Details and technical informations about Winery Tenuta Regaleali's Perricone Guarnaccio Regaleali.
Discover the grape variety: Fogoneu
This grape variety is native to the Balearic Islands (Spain), more precisely to the island of Mayorque, and has been cultivated for a very long time. It is believed to be the result of a natural cross between the escursac or excursach and the mansés (or mancès) de capdell. DNA analyses show that the Fogoneu Mallorqui is not related to any other variety and that the Fogoneu is a direct descendant of the Callet. It can be found in Argentina, Spain and Italy, but is little known in France, although it should be interesting for the production of original rosé wines that are always very pleasant to drink.
Last vintages of this wine
The best vintages of Perricone Guarnaccio Regaleali from Winery Tenuta Regaleali are 2018, 2014, 2015, 2017 and 2013.
Informations about the Winery Tenuta Regaleali
The Winery Tenuta Regaleali is one of of the world's great estates. It offers 62 wines for sale in the of Sicily to come and discover on site or to buy online.
The wine region of Sicily
Sicily is the Southernmost region of Italy, and the largest island in the Mediterranean Sea. For over 2500 years, Sicily (Sicilia in Italian) has been an important centre of Mediterranean viticulture, although the reputation and style of its wines have changed considerably over time. The island was once best known for its Sweet muscatels (see Pantelleria), and later for its fortified Marsala. Today, many of its best-known wines are Dry table wines produced under the regional designation IGT Terre Siciliane, or Sicilia DOC (see below).
The word of the wine: Cutting
A blend of wines from different origins (not to be confused with the assemblage).














