Winery Tartarini Daniela - Il Montale Vermentino Colli di Luni

Winery Tartarini DanielaIl Montale Vermentino Colli di Luni

3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Il Montale Vermentino Colli di Luni of Winery Tartarini Daniela is a white wine from the region of Colli di Luni of Ligurie.
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
The Il Montale Vermentino Colli di Luni of the Winery Tartarini Daniela is in the top 20 of wines of Colli di Luni.

Taste structure of the Il Montale Vermentino Colli di Luni from the Winery Tartarini Daniela

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Il Montale Vermentino Colli di Luni of Winery Tartarini Daniela in the region of Ligurie is a powerful with a nice freshness.

Details and technical informations about Winery Tartarini Daniela's Il Montale Vermentino Colli di Luni.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Vermentino

The vermentino grape variety was widespread in Italy, Sardinia and Corsica. Today, Vermentino is grown in the regions bordering the Mediterranean, mainly in Provence (Côtes de Provence, Bellet), Corsica (Corse Calvi), Languedoc (Côtes du Roussillon, Costières de Nîmes) and the Rhône Valley (Côtes du Luberon). Because it ripens late, Vermentino requires a warm climate for its development and can only be grown in regions with good sun exposure. Conversely, cold or temperate climates do not allow it to ripen properly. Vermentino is only susceptible to powdery mildew. When vinified on its own, Vermentino produces a single-variety dry white wine that is light and full-bodied with a pale yellow color. It can also be blended with other grape varieties such as Ugni Blanc, Cinsault and Grenache, in which case its low acidity makes it light and fresh. Vermentino belongs to the grape varieties of Ajaccio, Corsica and Corbières. The aromas released by this variety are multiple. One can detect notes of fresh apple, green almond, sweet spices, hawthorn, ripe pear and fresh pineapple.

Informations about the Winery Tartarini Daniela

The winery offers 2 different wines.
Its wines get an average rating of 3.3.
It is in the top 3 of the best estates in the region
It is located in Colli di Luni in the region of Ligurie

The Winery Tartarini Daniela is one of of the world's greatest estates. It offers 2 wines for sale in the of Colli di Luni to come and discover on site or to buy online.

Top wine Ligurie
In the top 90000 of of Italy wines
In the top 25 of of Colli di Luni wines
In the top 150000 of white wines
In the top 500000 wines of the world

The wine region of Colli di Luni

The wine region of Colli di Luni is located in the region of Ligurie of Italy. Wineries and vineyards like the Domaine Lvnae or the Domaine Lvnae produce mainly wines white, red and sweet. The most planted grape varieties in the region of Colli di Luni are Vermentino, Sangiovese and Merlot, they are then used in wines in blends or as a single variety. On the nose of Colli di Luni often reveals types of flavors of citrus, almonds or melon and sometimes also flavors of non oak, oak or grapefruit.


The wine region of Ligurie

Liguria is a thin, crescent-shaped coastal region in northwestern Italy, stretching 250 km along the Mediterranean Sea from the border with southern France in the west to the port city of La Spezia in the east. Tuscany Lies beyond the latter, while the region's Central city, Genoa, is about 70 km southeast of Asti and Barolo (and even less so of Piedmont, parts of which run along the northern border of Liguria). Known as the Italian Riviera, this thin, beautiful strip of rugged land with a Mediterranean Climate and poor, stony soils is dominated by steeply sloping hills that fall almost directly into the sea. These steep elevations make Grape growing a challenge, resulting in scattered vineyards (some of which can only be reached by boat) with limited production.

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