
Winery TartarasTout Compte Fait
This wine generally goes well with pork, poultry or beef.

Wine flavors and olphactive analysis
On the nose the Tout Compte Fait of Winery Tartaras in the region of Méditerranée often reveals types of flavors of spices.
Food and wine pairings with Tout Compte Fait
Pairings that work perfectly with Tout Compte Fait
Original food and wine pairings with Tout Compte Fait
The Tout Compte Fait of Winery Tartaras matches generally quite well with dishes of beef, lamb or veal such as recipes of chinese fondue, rack of lamb with antiboise sauce or veal chops au gratin.
Details and technical informations about Winery Tartaras's Tout Compte Fait.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Last vintages of this wine
The best vintages of Tout Compte Fait from Winery Tartaras are 2017, 2018, 2016
Informations about the Winery Tartaras
The Winery Tartaras is one of of the world's greatest estates. It offers 16 wines for sale in the of Collines Rhodaniennes to come and discover on site or to buy online.
The wine region of Collines Rhodaniennes
Very dynamic IGP of the northern Rhône (Ardèche, Drôme, Isère, Loire, Rhône): Syrah signature as king red — dense, deep and mineral with notes of blackcurrant, blackberry, violet, black pepper and a dark-fruit touch, fresh palate with fine tannins and lovely length. Viognier signature as king white — opulent and aromatic (apricot, peach, white flowers, honey). Roussanne and Marsanne as complements. Syrah-Viognier co-fermentation à la Côte-Rôtie.
The wine region of Méditerranée
Vast IGP of south-east France (Provence, Vaucluse, Var, Corsica, Ardèche), 75% rosés. Fresh, fruity rosés with signature notes of strawberry, raspberry, citrus, white flowers and a Mediterranean touch, taut and thirst-quenching on the palate — the quintessential sunny aperitif. Supple reds blending Grenache, Syrah, Cabernet and Merlot (red fruits, garrigue, spice), full whites of Viognier (apricot, flowers) and Chardonnay. Generous everyday wines, expression of the south.
The word of the wine: Defect
Characteristic of a wine that is either aromatically deviant or unbalanced on the palate due to an excess or a lack of one or more flavors.














