The Winery Tartaras is one of the best wineries to follow in Rhône septentrional.. It offers 16 wines for sale in of Rhône septentrional to come and discover on site or to buy online.
Looking for the best Winery Tartaras wines in Rhône septentrional among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Tartaras wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Tartaras wines with technical and enological descriptions.
How Winery Tartaras wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of beef strogonoff, steamed lamb shoulder with cumin and coriander or steak tartare.
On the nose the red wine of Winery Tartaras. often reveals types of flavors of smoke, raisin or non oak and sometimes also flavors of earth, oak or dried fruit.
Northern Rhône from Vienne to Valence, steep terraced slopes on granite and gneiss. Syrah signature red king: dense and deep with notes of blackberry, blackcurrant, violet, black pepper, olive, smoked bacon, garrigue and mineral touch, firm tannins and long aging — Côte-Rôtie, Hermitage, Cornas, Saint-Joseph, Crozes-Hermitage. Prestigious whites: opulent Viognier in Condrieu (apricot, white flowers), full Marsanne and Roussanne in Hermitage and Saint-Péray. World references.
How Winery Tartaras wines pair with each other generally quite well with dishes of pork, game (deer, venison) or rich fish (salmon, tuna etc) such as recipes of country cabbage, magret stuffed with foie gras or leek and tuna pie.
On the nose the white wine of Winery Tartaras. often reveals types of flavors of oak, jasmine or floral and sometimes also flavors of earth.
Lively and thirst-quenching whites with a pale colour, a lean palate and brisk acidity, on delicate aromas of white flowers (hawthorn), citrus, green apple, fresh almond and characteristic alpine mineral notes of flint. Light finish, best drunk young. The absolute star of Vin de Savoie AOC crus (Apremont, Abymes, Chignin, Cruet) on the limestone scree of Mont Granier. Native Savoyard variety, the most planted in the French alpine vineyards.
How Winery Tartaras wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of beef strogonoff, lamb in spicy sauce or thai basil chicken.
Said of a frank wine with well-defined characteristics.
Planning a wine route in the of Rhône septentrional? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Tartaras.
Opulent, heady whites, rich and silky, with intense aromas of apricot, yellow peach, mango, violet, honeysuckle and musky, honeyed notes. Discreet acidity, creamy finish. Star of Condrieu AOC and Château-Grillet AOC, co-vinified in Côte-Rôtie with Syrah (up to 20%). Widely exported to California (Central Coast), Australia (Eden Valley) and Languedoc. A Rhône variety.
