Winery Tar & RosesLewis Riesling
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or appetizers and snacks.
Taste structure of the Lewis Riesling from the Winery Tar & Roses
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Lewis Riesling of Winery Tar & Roses in the region of Victoria is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Lewis Riesling of Winery Tar & Roses in the region of Victoria often reveals types of flavors of earth, citrus fruit.
Food and wine pairings with Lewis Riesling
Pairings that work perfectly with Lewis Riesling
Original food and wine pairings with Lewis Riesling
The Lewis Riesling of Winery Tar & Roses matches generally quite well with dishes of pork, shellfish or poultry such as recipes of coconut beans, mouclade or couscous chicken and merguez.
Details and technical informations about Winery Tar & Roses's Lewis Riesling.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Lewis Riesling from Winery Tar & Roses are 2013, 2018, 0
Informations about the Winery Tar & Roses
The Winery Tar & Roses is one of of the world's greatest estates. It offers 11 wines for sale in the of Victoria to come and discover on site or to buy online.
The wine region of Victoria
Victoria is a relatively small but important Australian wine state. Located in the Southeastern corner of the continent, with a generally cool, ocean-influenced Climate, Victorian wine is remarkably diverse, producing all sorts of wines and styles in different climates. In all, the state covers almost 250,000 square kilometres (over 90,000 square miles) of land (almost the same Size as the US state of Texas), well under a quarter the size of its western neighbour, South Australia, and less than a third the size of New South Wales to the North. As such, Victoria's size - and to some extent, the state's viticultural history - can defy generalization.
The word of the wine: Lamb's lettuce
Characteristic of fleshy and consistent wines giving the impression of being chewed.
