Winery Tar & RosesCentral Victoria Pinot Grigio
White wine
In the mouth this white wine is a .
This wine generally goes well with pork, cured meat or mushrooms.
Taste structure of the Central Victoria Pinot Grigio from the Winery Tar & Roses
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Central Victoria Pinot Grigio of Winery Tar & Roses in the region of Victoria is a .
Food and wine pairings with Central Victoria Pinot Grigio
Pairings that work perfectly with Central Victoria Pinot Grigio
Original food and wine pairings with Central Victoria Pinot Grigio
The Central Victoria Pinot Grigio of Winery Tar & Roses matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of nanie's diced ham quiche, keftas tajine with eggs or calf sweetbread with mushrooms.
Details and technical informations about Winery Tar & Roses's Central Victoria Pinot Grigio.
Discover the grape variety: Picolit blanc
A very old grape variety, probably already known to the Romans, and most certainly of Italian origin, from Friuli to be precise. The Hungarian Keknyelu is said to be the same variety, but this remains to be confirmed. It is almost unknown in France and even in the wine world, perhaps because of its low production and its sensitivity to various diseases. It should be noted that it is not related to the black picolit.
Last vintages of this wine
The best vintages of Central Victoria Pinot Grigio from Winery Tar & Roses are 0
Informations about the Winery Tar & Roses
The Winery Tar & Roses is one of of the world's greatest estates. It offers 11 wines for sale in the of Central Victoria to come and discover on site or to buy online.
The wine region of Central Victoria
CentralVictoria">Victoria, as the name suggests, occupies the middle portion of the state's wine map. It is the most diverse of all Victorian wine zones in terms of the number of wine styles it is capable of producing. Geographically speaking, Central Victoria is a relatively small zone in comparison to its neighbours, in Particular Big Rivers to the North. However the variable landscapes ranging from vast plains to moderately elevated terrains, Dense forests and the slopes of mountain ranges are attributed to the versatility of wine found here.
The wine region of Victoria
Victoria is a relatively small but important Australian wine state. Located in the Southeastern corner of the continent, with a generally cool, ocean-influenced Climate, Victorian wine is remarkably diverse, producing all sorts of wines and styles in different climates. In all, the state covers almost 250,000 square kilometres (over 90,000 square miles) of land (almost the same Size as the US state of Texas), well under a quarter the size of its western neighbour, South Australia, and less than a third the size of New South Wales to the North. As such, Victoria's size - and to some extent, the state's viticultural history - can defy generalization.
The word of the wine: Burgundy piece
228-litre barrel.
