Winery Tapon - Château la Croix Saint Jean Lalande-de-Pomerol

Winery TaponChâteau la Croix Saint Jean Lalande-de-Pomerol

4.2
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Château la Croix Saint Jean Lalande-de-Pomerol of Winery Tapon is a red wine from the region of Lalande-de-Pomerol of Bordeaux.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).

Taste structure of the Château la Croix Saint Jean Lalande-de-Pomerol from the Winery Tapon

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Château la Croix Saint Jean Lalande-de-Pomerol of Winery Tapon in the region of Bordeaux is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

Details and technical informations about Winery Tapon's Château la Croix Saint Jean Lalande-de-Pomerol.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Saint Pierre doré

Belonging to the Estaing wines, the Saint Pierre doré is also called Roussellou. With an average budding, this variety is presented in the form of full, winged, elongated and very large bunches, with pulpy, spherical and medium-sized berries. When ripe, the fruit is golden-white in colour, with bronze leaves, which may be three-lobed or whole. The red colour is also found on the internodes of its herbaceous branch. For best results, a fairly long pruning will suit the Saint Pierre Doré, which is not overly afraid of oidium or mildew, but more afraid of grey rot. The characteristics of the roussellou mean that it could play a major role in the production of sparkling wines. The vine does indeed give a very acidic taste, not very sweet and with low degree aromas. It has been noted that the extent of the vineyard recorded in 1958 is 123 Ha, to be reduced to 1 Ha in 1994 on the French territory.

Last vintages of this wine

Château la Croix Saint Jean Lalande-de-Pomerol - 2016
In the top 100 of of Lalande-de-Pomerol wines
Average rating: 411110
Château la Croix Saint Jean Lalande-de-Pomerol - 2015
In the top 100 of of Lalande-de-Pomerol wines
Average rating: 4.111110
Château la Croix Saint Jean Lalande-de-Pomerol - 2010
In the top 100 of of Lalande-de-Pomerol wines
Average rating: 4.311110
Château la Croix Saint Jean Lalande-de-Pomerol - 2007
In the top 100 of of Lalande-de-Pomerol wines
Average rating: 4.511110.5

The best vintages of Château la Croix Saint Jean Lalande-de-Pomerol from Winery Tapon are 2007, 2010, 2015, 2016

Informations about the Winery Tapon

The winery offers 25 different wines.
Its wines get an average rating of 3.9.
It is in the top 3 of the best estates in the region
It is located in Lalande-de-Pomerol in the region of Bordeaux

The Winery Tapon is one of of the world's greatest estates. It offers 28 wines for sale in the of Lalande-de-Pomerol to come and discover on site or to buy online.

Top wine Bordeaux
In the top 20000 of of France wines
In the top 700 of of Lalande-de-Pomerol wines
In the top 50000 of red wines
In the top 75000 wines of the world

The wine region of Lalande-de-Pomerol

The wine region of Lalande-de-Pomerol is located in the region of Libournais of Bordeaux of France. Wineries and vineyards like the Château La Fleur de Boüard or the Château La Faurie Maison Neuve produce mainly wines red and other. The most planted grape varieties in the region of Lalande-de-Pomerol are Merlot, Cabernet-Sauvignon and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Lalande-de-Pomerol often reveals types of flavors of earth, eucalyptus or coconut and sometimes also flavors of lavender, citrus or black licorice.


The wine region of Bordeaux

Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.

The word of the wine: Venaison (taste of)

Wine aromas reminiscent of game (fur, leather, hare's belly).

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