
Château TanundaGrand Barossa Riesling
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or appetizers and snacks.
Taste structure of the Grand Barossa Riesling from the Château Tanunda
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Grand Barossa Riesling of Château Tanunda in the region of Australie du Sud is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Grand Barossa Riesling of Château Tanunda in the region of Australie du Sud often reveals types of flavors of tropical, citrus or apples and sometimes also flavors of peach, green apple or lime.
Food and wine pairings with Grand Barossa Riesling
Pairings that work perfectly with Grand Barossa Riesling
Original food and wine pairings with Grand Barossa Riesling
The Grand Barossa Riesling of Château Tanunda matches generally quite well with dishes of pork, shellfish or poultry such as recipes of rice with sausage meat and tomatoes, cassolettes of scallops or bresse chicken with yellow wine and morels.
Details and technical informations about Château Tanunda's Grand Barossa Riesling .
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Grand Barossa Riesling from Château Tanunda are 2016, 2015, 2010, 2018 and 2011.
Informations about the Château Tanunda
The Château Tanunda is one of of the world's great estates. It offers 136 wines for sale in the of Barossa Valley to come and discover on site or to buy online.
The wine region of Barossa Valley
The wine region of Barossa Valley is located in the region of Barossa of Australie du Sud of Australia. We currently count 613 estates and châteaux in the of Barossa Valley, producing 2290 different wines in conventional, organic and biodynamic agriculture. The wines of Barossa Valley go well with generally quite well with dishes .
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
The word of the wine: Tertiary aromas
Aromas resulting from the aging of the wine in the bottle. The aromas evolve with time, from fresh fruitiness to notes of stewed, candied or dried fruit, to aromas of venison or undergrowth.














