Winery Tanca NicaKaffefi
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Kaffefi from the Winery Tanca Nica
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Kaffefi of Winery Tanca Nica in the region of Sicily is a powerful.
Food and wine pairings with Kaffefi
Pairings that work perfectly with Kaffefi
Original food and wine pairings with Kaffefi
The Kaffefi of Winery Tanca Nica matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of hake with small shrimps for cookeo, tuna, pepper and tomato quiche or beet and goat aperitif verrines.
Details and technical informations about Winery Tanca Nica's Kaffefi.
Discover the grape variety: Petite Milo
Aromatic and fresh dry whites with a pale golden robe, a supple palate with preserved acidity, showing signature aromas of citrus (lemon, grapefruit), white flowers, white-fleshed fruits and herbaceous notes. Early-ripening, disease-resistant modern profile. Grown in Switzerland, Germany and Belgium for organic and sustainably managed vineyards. Swiss white hybrid grape obtained by Valentin Blattner at Soyhières, part of the disease-resistant variety generation.
Informations about the Winery Tanca Nica
The Winery Tanca Nica is one of of the world's greatest estates. It offers 7 wines for sale in the of Sicily to come and discover on site or to buy online.
The wine region of Sicily
Major qualitative renewal. Sunny, expressive reds: fleshy, spicy Nero d'Avola (black cherry, blackberry, liquorice), fine, mineral Nerello Mascalese on Etna (recalls Pinot Noir), light, crisp Frappato in Cerasuolo di Vittoria DOCG. Lively, saline whites: Catarratto, fat, iodised Grillo, taut Carricante, floral Inzolia. Amber, walnutty fortified Marsala.
The word of the wine: Heady
Said of a wine rich in alcohol, powerful and expressive.
