Winery TampestaManeki Albarín Edición Especial Blanco
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
The Maneki Albarín Edición Especial Blanco of the Winery Tampesta is in the top 20 of wines of Tierra de León.
Taste structure of the Maneki Albarín Edición Especial Blanco from the Winery Tampesta
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Maneki Albarín Edición Especial Blanco of Winery Tampesta in the region of Castille-et-Léon is a with a nice freshness.
Food and wine pairings with Maneki Albarín Edición Especial Blanco
Pairings that work perfectly with Maneki Albarín Edición Especial Blanco
Original food and wine pairings with Maneki Albarín Edición Especial Blanco
The Maneki Albarín Edición Especial Blanco of Winery Tampesta matches generally quite well with dishes of pasta, shellfish or vegetarian such as recipes of pasta with lemon and comté cheese, pasta with mussels or tuna, pepper and tomato quiche.
Details and technical informations about Winery Tampesta's Maneki Albarín Edición Especial Blanco.
Discover the grape variety: Limnio
Certainly the oldest of the Greek grape varieties, it is given as having its first origins on the island of Lemnos or Limnos in the northern Aegean Sea, today much more cultivated in the northern part of Greece. It should not be confused with limniona, also of Greek origin, and to aggravate the confusion has as synonym limnio. Limnio can also be found in Romania, Italy, Germany, ... in France almost unknown.
Informations about the Winery Tampesta
The Winery Tampesta is one of of the world's greatest estates. It offers 8 wines for sale in the of Tierra de León to come and discover on site or to buy online.
The wine region of Tierra de León
The wine region of Tierra de León is located in the region of Castille-et-Léon of Spain. Wineries and vineyards like the Domaine Convento San Francisco or the Domaine Raúl Pérez produce mainly wines red, white and pink. The most planted grape varieties in the region of Tierra de León are Tempranillo, Albarino and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Tierra de León often reveals types of flavors of tree fruit, citrus fruit or non oak and sometimes also flavors of earth, oak or spices.
The wine region of Castille-et-Léon
Located in the northern half of the Central Iberian plateau, Castilla y León is the largest of Spain's 17 administrative regions, covering about one-fifth of the country's total area. It extends about 350 kilometres (220 miles) from central Spain to the northern coast. Just as wide, it connects the Rioja wine region to the Portuguese border. Red wines reign supreme in Castilla y León, and the Tempranillo grape is undoubtedly the king.
The word of the wine: Gourmet
Unproductive shoot growing on the trunk of the vine.
