Winery TampestaManeki Albarín Blanco
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
The Maneki Albarín Blanco of the Winery Tampesta is in the top 10 of wines of Tierra de León.
Taste structure of the Maneki Albarín Blanco from the Winery Tampesta
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Maneki Albarín Blanco of Winery Tampesta in the region of Castille-et-Léon is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Maneki Albarín Blanco of Winery Tampesta in the region of Castille-et-Léon often reveals types of flavors of microbio, tree fruit or citrus fruit and sometimes also flavors of tropical fruit.
Food and wine pairings with Maneki Albarín Blanco
Pairings that work perfectly with Maneki Albarín Blanco
Original food and wine pairings with Maneki Albarín Blanco
The Maneki Albarín Blanco of Winery Tampesta matches generally quite well with dishes of pasta, shellfish or vegetarian such as recipes of fried rice noodles with chicken, scallops in coral sauce or goat cheese and bacon quiche.
Details and technical informations about Winery Tampesta's Maneki Albarín Blanco.
Discover the grape variety: Nero di Troia
Structured, intensely colored reds with a deep dark ruby robe, firm tannins and a dense palate, with signature aromas of black fruits (blackberry, blackcurrant), plum, spices, Mediterranean garrigue and balsamic notes. Fine ageing potential, sunny Apulian profile. Absolute star of Castel del Monte Nero di Troia Riserva DOCG, defining the great reds of Puglia. Indigenous Italian black variety from Puglia, grown mainly around Castel del Monte.
Last vintages of this wine
The best vintages of Maneki Albarín Blanco from Winery Tampesta are 2017, 0, 2015, 2013
Informations about the Winery Tampesta
The Winery Tampesta is one of of the world's greatest estates. It offers 8 wines for sale in the of Tierra de León to come and discover on site or to buy online.
The wine region of Tierra de León
DO of northern Castile-Leon (since 2019 DO Leon), continental plateau, sandy and stony soils. Signature Prieto Picudo as red king (~70% of vineyard): deep and colored with black cherry, blackberry, plum, violet, licorice and spice notes, vivid acidity and firm tannins — unique and atypical character. Supple, fruity Mencia in the north (cherry, raspberry, herbs). Native Albarin Blanco as taut white (green apple, citrus, flowers).
The wine region of Castille-et-Léon
Cradle of great Castilian reds on high-altitude plateaus (450-1000 m) of the Duero. Tempranillo king (Tinto Fino, Tinta de Toro): powerful, structured reds with notes of black cherry, blackberry, plum, leather and spices, firm tannins and length worthy of long ageing. Stars: Ribera del Duero (Vega Sicilia, Pingus), fleshy Toro, Bierzo (fresh mineral Mencía). Lively herbaceous Verdejo whites from Rueda, cut grass and citrus.
The word of the wine: Round
Said of a wine that is harmonious and smooth, offering no harshness in the mouth.
