Winery TacamaBlanco de Blancos Sauvignon Blanc
White wine
This wine generally goes well with vegetarian, rich fish (salmon, tuna etc) or shellfish.
The Blanco de Blancos Sauvignon Blanc of the Winery Tacama is in the top 40 of wines of Peru and in the top 40 of wines of Ica.
Wine flavors and olphactive analysis
Food and wine pairings with Blanco de Blancos Sauvignon Blanc
Pairings that work perfectly with Blanco de Blancos Sauvignon Blanc
Original food and wine pairings with Blanco de Blancos Sauvignon Blanc
The Blanco de Blancos Sauvignon Blanc of Winery Tacama matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of bacalhau a bras (portuguese cod), sauerkraut of the sea in casserole or quiche with leeks and fresh salmon from flo.
Details and technical informations about Winery Tacama's Blanco de Blancos Sauvignon Blanc.
Discover the grape variety: Guillemot
Most certainly from Béarn. It should not be confused with the blancard - or palougue - because they both have the same synonym coer de baco. The Guillemot is practically no longer present in the vineyard and is therefore on the verge of extinction. According to published genetic analyses, it is the result of a natural cross between the Manseng Noir and the Verjuice. For more information on other relatives, click here !
Last vintages of this wine
The best vintages of Blanco de Blancos Sauvignon Blanc from Winery Tacama are 2019, 2018, 0, 2016 and 2017.
Informations about the Winery Tacama
The Winery Tacama is one of of the world's great estates. It offers 44 wines for sale in the of Ica to come and discover on site or to buy online.
The wine region of Ica
Valle de Ica Lies in the Ica province of Peru. It is one of five centres of Grapegrowing within the Protected Designation of Origin for Pisco production, and often appears on labels. There are around 85 producers in the area. As in other zones, Vineyards dedicated for Pisco are most often planted to members of the Muscat family of grape varieties.
The word of the wine: Ice wine
Sweet wine obtained by pressing frozen berries harvested in the middle of winter.
