Winery TaberneroGrand Rosé Afrutado Semi Seco
Sparkling wine
This wine is a blend of 2 varietals which are the Chenin blanc and the Merlot.
This wine generally goes well with fruity desserts, lean fish or beef.
The Grand Rosé Afrutado Semi Seco of the Winery Tabernero is in the top 80 of wines of Peru and in the top 80 of wines of Ica.
Food and wine pairings with Grand Rosé Afrutado Semi Seco
Pairings that work perfectly with Grand Rosé Afrutado Semi Seco
Original food and wine pairings with Grand Rosé Afrutado Semi Seco
The Grand Rosé Afrutado Semi Seco of Winery Tabernero matches generally quite well with dishes of beef, game (deer, venison) or shellfish such as recipes of chinese fondue, stuffed duck or goose neck or lobster armorican style.
Details and technical informations about Winery Tabernero's Grand Rosé Afrutado Semi Seco.
Discover the grape variety: Chenin blanc
Chameleon whites with taut acidity, ranging from mineral dry (Savennières, Vouvray sec) to off-dry and medium-sweet (Vouvray, Montlouis), sumptuous botrytised sweet (Quarts-de-Chaume, Bonnezeaux, Coteaux du Layon) and brilliant sparkling (Crémant de Loire, Vouvray brut). Aromas of quince, apple, honey, white flowers, beeswax and flint. An Anjou variety, also star of South Africa's Western Cape.
Last vintages of this wine
The best vintages of Grand Rosé Afrutado Semi Seco from Winery Tabernero are 2017, 2016, 2018, 2019 and 2014.
Informations about the Winery Tabernero
The Winery Tabernero is one of of the world's great estates. It offers 39 wines for sale in the of Ica to come and discover on site or to buy online.
The wine region of Ica
Peruvian region ~300 km south of Lima on the Pacific coast, heart of Pisco. Dry desert climate, draining sandy soils, Andean irrigation. Signature Pisco as national eau-de-vie (no wood ageing) with fresh grape, white flowers, citrus, tropical fruits and muscat notes. Aromatic pisquera varieties (Italia, Moscatel, Albilla, Torontel) and non-aromatic (Quebranta, Negra Criolla, Mollar).
The word of the wine: Turbidity
The state of a cloudy wine, due to the presence of colloidal suspensions that prevent the passage of light.
