
Winery SynclineBoushey Vineyard Grenache Blanc
This wine generally goes well with poultry, rich fish (salmon, tuna etc) or shellfish.
Wine flavors and olphactive analysis
On the nose the Boushey Vineyard Grenache Blanc of Winery Syncline in the region of Washington often reveals types of flavors of earth, microbio or tree fruit and sometimes also flavors of citrus fruit, tropical fruit.
Food and wine pairings with Boushey Vineyard Grenache Blanc
Pairings that work perfectly with Boushey Vineyard Grenache Blanc
Original food and wine pairings with Boushey Vineyard Grenache Blanc
The Boushey Vineyard Grenache Blanc of Winery Syncline matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or poultry such as recipes of codfish aioli, shrimp with oyster sauce or chicken tikka massala.
Details and technical informations about Winery Syncline's Boushey Vineyard Grenache Blanc.
Discover the grape variety: Etraire de l'Aduï
Would be finding its first origins in the valley of Isere, one would have indeed found it in the Mas de l'Aduï in Saint Ismier. We find a certain resemblance with the Persian. Today its multiplication in nurseries is very weak, registered however with the official Catalogue of the varieties of vine list A1 under the name of Etraire de la Dui.
Last vintages of this wine
The best vintages of Boushey Vineyard Grenache Blanc from Winery Syncline are 2018, 2017, 0
Informations about the Winery Syncline
The Winery Syncline is one of of the world's greatest estates. It offers 29 wines for sale in the of Yakima Valley to come and discover on site or to buy online.
The wine region of Yakima Valley
The wine region of Yakima Valley is located in the region of Columbia Valley of Washington of United States. We currently count 259 estates and châteaux in the of Yakima Valley, producing 759 different wines in conventional, organic and biodynamic agriculture. The wines of Yakima Valley go well with generally quite well with dishes .
The wine region of Washington
Washington State is located in the Pacific Northwest of the United States, immediately north of Oregon. Although the history of the wine industry is relatively Short, Washington's 900-plus wineries and 350-plus independent winemakers, with more than 50,000 acres of vineyards, now produce more wine than any other state except California. Almost all wine production is in the hot, desert-like eastern Part of Washington, although there is some Grape growing and an AVA (Puget Sound) in the cooler, wetter west. White Chardonnay and Riesling grapes, and red Merlot, Cabernet Sauvignon and Syrah grapes are the main varieties grown in Washington, but the region produces quality wines from nearly 70 different grape varieties.
The word of the wine: Sweet
Generic term for wines containing residual sugar (natural sugars in the grapes that have not been transformed into alcohol). It is also used to describe a wine with a dominantly sweet flavour, without further explanation.














